Bread Knife, 20 cm, Icel Douro Gourmet

Douro Gourmet Bread Knife – sharp precision for every type of bread

The Icel Douro Gourmet bread knife with a 20 cm serrated edge delivers precise cutting through both soft and crusty bread. The stainless steel blade with a high chromium alloy (X50CrMoV15) and micarta handle ensure lasting durability and a comfortable grip. This knife is ideal for professional kitchens and home cooks alike.

Professional cutting precision for all bread types

The 20 cm serrated blade is specially designed to cut through bread crusts without compressing the soft interior. Thanks to the full-tang construction, where the blade runs the full length of the handle, you benefit from optimal balance and stability during use. This makes the knife particularly well suited to precise slicing of both dense rye bread and soft rolls. A blade hardness of 56 HRC ensures the edge stays sharp for a long time.

Ergonomic comfort and durable construction

The ergonomic micarta handle provides a secure grip even with wet hands and withstands both moisture and heat in the kitchen. At 130 grams, the knife sits comfortably in the hand without feeling heavy during extended use. The combination of X50CrMoV15 stainless steel and thoughtful construction makes this bread knife a tool that will last for many years with proper care.

Caring for your quality knife

To preserve the blade's sharpness and extend its service life, we recommend washing by hand and drying thoroughly after use. The knife is not dishwasher safe, as machine washing can adversely affect both the edge and the handle. With regular use, periodic sharpening will keep the knife in optimum condition. Store the knife in a knife block or with blade protection to safeguard the edge.

The Icel Douro Gourmet bread knife offers you:

• Precise cutting through all types of bread with the 20 cm serrated edge
• Durable construction with full-tang and X50CrMoV15 stainless steel
• Comfortable grip with the ergonomic micarta handle

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How should I best care for my bread knife?
Wash the knife by hand and dry it thoroughly after use. Avoid the dishwasher and store it protected to preserve the edge.

Can the knife be used for things other than bread?
Yes, the knife is also well suited to ingredients with a hard, smooth, or tough surface, thanks to the effective serrated edge.

AI has contributed to this text and we therefore reserve the right to correct any errors.