Bread knife, 21 cm, F. Dick 1905

F. Dick 1905 bread knife – precise cuts through every type of bread

The F. Dick 1905 bread knife with its 21 cm blade is designed to cut perfectly through both hard crusts and soft loaves. The robust serrated edge cuts efficiently without crushing the crumb, making it ideal for all types of home-baked and shop-bought bread. The knife also works excellently on large fruits and vegetables with a firm texture.

Professional cutting quality in the kitchen

The bread knife is made from X50CrMoV15 stainless forged steel with a hardness of 56 HRC, ensuring long-lasting sharpness and resistance to wear. The double-ground serrated edge cuts precisely through hard crusts without damaging the internal structure of the bread. The knife's 21 cm blade allows you to cut large loaves in a single smooth motion, resulting in neat, even slices every time.

Ergonomic design for comfortable use

The distinctive 1905 series design combines functionality with comfort. The handle is made from durable synthetic material with stainless steel bolsters, providing a secure grip even with wet hands. Weighing just 204 grams, with a well-balanced construction, the knife sits comfortably in the hand and reduces fatigue during extended use. The total length of 345 mm gives excellent reach and control when cutting through large loaves.

Maintenance and service life

To preserve the knife's quality and sharpness, hand washing is recommended. The knife is not dishwasher safe, as this can damage both the edge and the handle. With proper care, this bread knife will remain sharp and functional for many years. Should the knife lose its edge over time, H.W. Larsen offers professional sharpening to restore it to as-new condition.

The F. Dick 1905 bread knife gives you:

• Perfect slices from both hard-crusted and soft bread types
• A durable, sharp serrated edge that cuts without crushing
• An ergonomic design that reduces hand fatigue

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How do I maintain my F. Dick 1905 bread knife?
Always wash the knife by hand with mild washing-up liquid and dry it thoroughly after use. Avoid the dishwasher, as it can damage both the edge and the handle.

Can the knife be used for purposes other than bread?
Yes, the knife is also well suited to cutting large fruits and vegetables with a firm texture, such as watermelon, pineapple and cabbage.

AI has contributed to this text and we therefore reserve the right to correct any errors.