Fillet Knife - Stainless Steel - Blue - 130mm - Flexible

F. Dick flexible blade fillet knife for precise cuts

The F. Dick ErgoGrip fillet knife with a 13 cm flexible blade is designed for professional kitchens, butchers, and the fishing industry. Its thin, flexible blade easily follows the natural contours of meat or fish, allowing you to make precise cuts with minimal waste. The knife is made from stainless X55CrMo14 blade steel with a hardness of 56° HRC.

It is ideal for filleting fish, deboning meat and poultry, as well as other delicate cutting tasks where precision is crucial.

Sharpness and durability of professional quality

The 13 cm long flexible blade is crafted from high-quality X55CrMo14 stainless blade steel, providing the perfect balance between flexibility and cutting performance. With a hardness of 56° HRC, the knife retains its sharpness for a long time under intensive use. The polished blade reduces cutting resistance, enabling you to make thin, precise cuts in fish, poultry, and meat. The corrosion-resistant surface ensures longevity even in humid kitchen environments.

Ergonomic design for safety and comfort

The blue ErgoGrip handle is specially designed for long working days. The marked finger guard and extra-wide thumb support prevent your hand from slipping during use, giving you full control over the knife. The handle is made from non-slip, durable plastic that does not absorb grease or dirt. The sealed transition between the blade and handle prevents bacterial growth and makes cleaning easy. Weighing only 100 grams, the knife reduces strain during repetitive cutting tasks.

Technical specifications and maintenance

The knife has an overall length of 271 mm, with the blade measuring 130 mm. The width is 22 mm and the height is 37 mm. To preserve the knife's sharpness and quality, it is recommended to wash it by hand immediately after use and dry it thoroughly. Please note that the knife is not dishwasher safe, as this can damage both the sharpness and durability. With proper maintenance, this fillet knife will be a reliable companion in the kitchen for many years.

With the F. Dick ErgoGrip fillet knife, you get:

• A flexible 13 cm blade made of stainless X55CrMo14 steel with a hardness of 56° HRC
• An ergonomic, non-slip handle with a finger guard for optimal safety
• A lightweight design of only 100 grams, reducing strain during prolonged use

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

How do I best maintain my F. Dick fillet knife?
Wash the knife by hand immediately after use and dry it thoroughly. Avoid the dishwasher, as it can damage both the blade and handle. Regularly use a honing steel to keep the blade sharp.

What is the difference between a flexible and a stiff fillet knife?
A flexible fillet knife like this one can bend and follow contours, making it ideal for filleting fish and precise cuts. A stiff knife provides more control for tougher tasks.

AI has assisted with the text, and therefore errors may occur.