Decorative Knife - Stainless Steel - Black - 120mm

F. Dick Premier Plus Paring Knife - Precision in a Compact Design

This 12 cm paring knife from F. Dick's Premier Plus series combines craftsmanship and functionality in a compact format. With its sharp blade made of X50CrMoV15 stainless steel and ergonomic synthetic handle, it provides full control for detailed work. The knife is perfectly balanced and weighs only 70 grams.

Ideal for peeling, chopping, and decorating ingredients, this knife is perfect for creating fine garnishes or working with small ingredients where precision is essential.

Durable quality steel with superior sharpness

The X50CrMoV15 steel alloy blade ensures a knife that stays sharp for an extended period. This special steel, with a hardness of 58 HrC, offers excellent resistance to wear and corrosion. The sharp edge cuts cleanly through ingredients without crushing them, which is particularly important for decorative work and finer cuts. The knife's single-layer construction makes it both sturdy and easy to maintain.

Ergonomic design for control and comfort

The Premier Plus paring knife is fully forged and carefully balanced to ensure optimal weight distribution between the blade and handle. The ergonomic handle made of black synthetic material provides a secure grip and feels comfortable in the hand, even during extended use. The material has the aesthetic of wood without the risk of bacterial buildup or cracking. With its compact dimensions and lightweight design, it reduces strain on the wrist, which is particularly valuable during meticulous tasks.

To maintain the knife's quality for as long as possible:

• Always wash the knife by hand - not dishwasher safe
• Thoroughly dry after washing to avoid corrosion
• Store the knife protected to keep the edge sharp

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently Asked Questions

How do I best maintain my F. Dick paring knife?
Always wash the knife by hand with mild soapy water, dry it thoroughly after use, and store it protected. Avoid using the dishwasher as it can damage both the blade and handle.

What is the difference between a paring knife and a regular kitchen knife?
A paring knife typically has a shorter, more pointed blade that allows for greater control during detailed tasks such as carving decorations and garnishing, while kitchen knives often have a wider blade for versatile use.

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