Herb Knife, F. Dick Premier Plus, 13 cm, Serrated Edge

F. Dick Herb Knife with Serrated Edge for Precise Cuts

The F. Dick Premier Plus herb knife with a 13 cm serrated edge allows you to chop, cut and slice herbs, small vegetables, fruit and berries with great precision. The knife is made from high-quality X50CrMoV15 stainless steel, ensuring sharpness and durability. The special serrated edge makes it easy to cut through skins and peels without crushing the contents.

Ideal for more delicate kitchen work where precision is key – from chopping herbs to slicing small tomatoes or strawberries.

Professional Quality for Everyday Use

The knife is fully forged from a specially developed X50CrMoV15 steel blend with 51 carefully selected components, resulting in a blade with exceptional sharpness and wear resistance. With a hardness of 58 HRC, the blade resists both wear and rust, allowing you to use the knife daily without worrying about rapid deterioration. The ergonomic synthetic handle is designed to prevent bacteria from entering between the blade and handle, making the knife a hygienic choice in the kitchen.

Comfort and Control in the Hand

The fully forged construction provides a perfect balance between blade and handle, so the knife sits naturally in the hand. At 70 g, the knife is easy to manoeuvre even during prolonged use, and the ergonomic handle ensures a comfortable and secure grip. This gives you full control over the knife, which is particularly important for precision work such as finely chopping parsley or meticulously cutting small ingredients.

Technical Details and Maintenance

The knife measures 230 mm in total length with a 130 mm serrated blade. To maintain the knife's sharpness and longevity, it should be washed by hand and dried thoroughly after use. Please note that the knife is not dishwasher safe, as this can damage both the blade and handle. With regular use, professional sharpening is recommended to maintain optimum cutting performance.

With the F. Dick Premier Plus herb knife you get:

• A specially designed serrated edge that cuts cleanly through both soft and firm ingredients
• Fully forged construction with perfect balance for precise work
• Hygienic synthetic handle that prevents bacterial growth

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

Can I sharpen the knife myself?
Yes, but we recommend professional sharpening to preserve the special serrated edge. H.W. Larsen offers professional knife sharpening with over 85 years of experience.

What is the difference between an herb knife and an ordinary chef's knife?
The herb knife is smaller and lighter, giving better control for more delicate work. The serrated edge also makes it easier to cut through skins without crushing the contents.

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