F. Dick ProDynamic Tourné Knife – Precision for Decorative Cuts
The F. Dick ProDynamic tourné knife with a 5 cm curved blade gives you full control when peeling, trimming and decoratively cutting fruit and vegetables. The short, sharp blade is designed to follow the shape of the ingredient and ensures clean cuts with minimal waste. The knife is ideal for professional kitchens and food enthusiasts who appreciate the finer details in their dishes.
Precision and durability in every detail
The blade is made from stainless sheet steel (X50CrMoV15) with a hardness of 55 HRC, providing an excellent balance between sharpness and wear resistance. The laser-ground blade cuts cleanly through ingredients without crushing them, preserving both flavour and nutrients in your dishes. The fully moulded black plastic handle is joined to the blade without seams, preventing bacterial growth and making cleaning straightforward.
Ergonomic design for demanding tasks
Weighing just 10 grams in total and measuring 166 mm in length, the tourné knife sits perfectly in the hand and gives you the control needed for detailed cutting tasks. The ergonomic handle reduces strain during extended use, while the light weight allows you to work with precision and minimal effort. This is especially important when tournéing potatoes or creating decorative elements for dishes where every movement counts.
Caring for your tourné knife
To maintain the knife's sharpness and quality, it should be washed by hand immediately after use and dried with a soft cloth. The knife is not dishwasher safe, as this can damage both the edge and the handle. With proper care, your F. Dick ProDynamic tourné knife will be a reliable companion in the kitchen for many years.
Your F. Dick tourné knife offers:
- Precise, controlled cuts for decorative plating
- High hygiene standards with the seamless design
- Ergonomic comfort during extended use
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
What exactly is a tourné knife used for?
A tourné knife is used to create decorative shapes on potatoes, vegetables and fruits. The technique is called tournéing, where the knife is continuously rotated around the ingredient to create facets.
How should I best care for my tourné knife?
Always wash the knife by hand with mild washing-up liquid, dry it thoroughly after use, and store it protected. Avoid the dishwasher, as it can damage both the edge and the handle.
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