Filleting Knife, 17 cm, Endeavour, Flexible

Filleting Knife 17 cm with Flexible Blade for Precise Filleting

The Endeavour Discovery Pro filleting knife with a 17 cm blade combines precision and versatility in the kitchen. With its flexible MoV stainless steel blade and comfortable pakkawood handle, this filleting knife allows you to make precise cuts when filleting fish or removing sinew and fat from meat. Ideal for both the professional chef and the ambitious home cook who values quality tools in the kitchen.

Precision and Flexibility in a Single Tool

The 17 cm flexible blade is specially designed to follow the anatomy of the fish and glide smoothly along bones and skin. The cutting edge is extremely sharp with a hardness of 55–57 HRC, ensuring clean, precise cuts every time. The flexibility allows you to work close to bones without leaving behind valuable flesh, while the blade is strong enough to handle sinew and fat on larger cuts of meat. This combination of sharpness and flexibility minimises waste and delivers perfect fillets.

Durability and Comfort in Everyday Use

The handle is made from pakkawood – a material that unites aesthetics with functionality. It is water-repellent and resistant to heat and deformation, providing a secure grip even with wet hands. With a total weight of 450 grams and an overall length of 30.5 cm, the knife sits comfortably in the hand without becoming too heavy during extended use. The MoV stainless steel blade ensures excellent corrosion resistance, which is especially important when working with fish and other moist ingredients.

Caring for Your Investment

To maintain the knife's optimum performance, hand washing is recommended over using a dishwasher. Regular use of a ceramic honing rod will keep the edge sharp in everyday use. The pakkawood handle should be oiled approximately once a month to preserve its natural beauty and resilience. With proper care, this filleting knife will be a reliable companion in the kitchen for many years to come.

With the Endeavour Discovery Pro filleting knife you receive:

• A specialist 17 cm flexible blade for precise filleting
• Durable MoV stainless steel with an optimal hardness of 55–57 HRC
• Ergonomic pakkawood handle for a comfortable, secure grip

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

Can I wash the filleting knife in the dishwasher?
No, the knife is not dishwasher safe. To preserve sharpness and durability, hand washing and immediate drying are recommended.

How should I care for the pakkawood handle?
Apply a small amount of food-safe oil to the handle approximately once a month. This preserves the wood's natural appearance and protects against drying out.

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