Santoku Knife - Wooden Handle - 18cm - Air Blade - Dark Wood - 120g

18 cm Santoku knife with precise cutting ability

This Granton santoku knife features an 18 cm blade that combines Japanese knife design with high functionality. The blade is equipped with distinctive air pockets that prevent ingredients from sticking to it, while the ergonomic wooden handle provides a secure and comfortable grip. The knife is made from quality Sheffield steel with a hardness of 56 HRC.

Ideal for precise cutting tasks with vegetables, fruits, and smaller pieces of fish and meat, where accuracy is crucial.

Air pockets that minimize resistance

The special hollow grinds on both sides of the blade—also known as Granton grinding—significantly reduce friction during cutting tasks. This makes the knife particularly suitable for sticky foods like potatoes or soft fruits. The air pockets create small air pockets between the knife and the ingredient, preventing food from sticking to the blade and giving you a cleaner cut with less resistance.

Durable Sheffield steel

The knife's blade is crafted from traditional Sheffield plate steel, which offers an optimal balance between sharpness and durability. With a hardness of 56 HRC, the knife maintains its sharpness over time with normal use. The wooden handle feels natural in the hand and provides good control even during prolonged use. Weighing only 120 grams, it is easy to maneuver for precision cutting without causing hand fatigue.

Proper maintenance ensures longevity

To preserve the knife's quality and sharpness, it should always be hand-washed and dried immediately after use. It is not dishwasher safe, as this can damage both the blade and the wooden handle. Regular honing will keep the knife sharp and functional for many years. With proper maintenance, this santoku knife will be a reliable kitchen companion for a long time.

The Granton santoku knife offers you: • Precise cutting with minimal resistance thanks to air pockets • Comfortable handling with an ergonomic wooden handle • Durable Sheffield steel blade with a hardness of 56 HRC

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

What does "santoku" mean?
Santoku means "three purposes" in Japanese and refers to the knife's versatility for slicing, dicing, and chopping.

How do I maintain the wooden handle?
The wooden handle should be kept dry and can be treated with food-grade oil a couple of times a year to preserve the wood's natural properties.

AI has assisted with the text, and therefore, errors may occur.