Salmon Knife - Plate Steel - Black - 260mm - Air Cut

Salmon knife with Granton air pockets - perfect slices every time

This 26 cm salmon knife from Granton is specially designed to cut thin, uniform slices of salmon and other fish. With the distinctive Granton air pockets on both sides of the blade, the knife glides effortlessly through the fish without tearing or crushing it. The black polypropylene handle provides a secure grip, while the high-performance Sheffield steel ensures precise cutting and long-lasting durability.

Ideal for both professional chefs and food enthusiasts looking to serve beautifully sliced fish for sushi, appetizers, or main courses.

Cuts without tearing or crushing

Granton's patented air pockets, invented back in 1928, make all the difference when cutting fish. The staggered hollow grindings on the blade create small air pockets that significantly reduce friction between the knife and the fish. This prevents the fish from sticking to the blade and allows for whole slices to be cut in one smooth motion. The result is clean, smooth cuts and beautiful, intact fish slices that present elegantly on the plate.

Professional-quality Sheffield steel

The knife blade is made from genuine Sheffield plate steel with a hardness of 56 HRC. This quality steel retains its sharpness for a long time and withstands repeated sharpening over the years. With a blade length of 260 mm, you have sufficient length to cut through even large fish fillets in one motion. Weighing only 110 grams, it provides a good balance between stability and maneuverability, allowing you to work precisely without straining your hand.

Maintaining your salmon knife

To preserve the sharpness and functionality of the knife for as long as possible, it should always be washed by hand and thoroughly dried after use. The knife is not dishwasher-safe, as it can damage both the blade and handle. With proper maintenance, this salmon knife will be a faithful companion in the kitchen for many years. When the knife eventually becomes dull, it can be sharpened again to regain its original sharpness.

With this Granton salmon knife, you get:

• Precise, clean cuts through fish without tearing or crushing
• Professional Sheffield steel that stays sharp for a long time
• Ergonomic black plastic handle that provides a secure grip during use

You are always welcome to contact our customer service at  web@hw.dk for further information.

Frequently asked questions

Can the salmon knife be used for other types of fish besides salmon?
Yes, the knife is suitable for all types of fish, especially larger fillets where thin, uniform slices are desired.

How do I best maintain my Granton salmon knife?
Always wash the knife by hand with mild soap, dry it thoroughly after use, and avoid the dishwasher. Use a knife safety case for storage.

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