Carving knife, 26 cm, Granton, Black, with Granton edge

Granton carving knife with Granton edge for smooth, even slices

This 26 cm Granton carving knife with a black plastic handle is made from stainless Sheffield steel with a hardness of 56 HRC. The special Granton edge reduces friction so that food does not stick to the blade during cutting. Weighing just 200 grams, the knife sits comfortably in the hand without feeling heavy during extended use.

Ideal for precise slicing of meat, fish, bread and vegetables when you want even, thin slices without damaging the food's texture or pressing out the juices.

Precision and control when slicing

The 26 cm blade gives you the reach you need to cut through larger pieces of meat in a single gliding stroke. The Granton edge creates small air pockets that prevent food from sticking to the blade – particularly useful with juicy or sticky foods. The black polypropylene handle ensures a secure grip even with wet hands, so you maintain full control throughout the slicing process.

Professional results in the home kitchen

With this Granton knife you can achieve professional-quality carving at the dinner table. When you cut across the grain of the meat with the sharp blade, the food's juiciness and tenderness are preserved. The result is appetising, uniform slices that look inviting and retain their full flavour. The stainless Sheffield steel holds its edge for a long time and is resistant to staining and discolouration.

Caring for your knife

To preserve the knife's quality and sharpness, wash it by hand and dry it immediately after use. The knife is not dishwasher safe, as this may damage both blade and handle. With regular use, professional sharpening is recommended to maintain optimum cutting performance. With proper care, this knife will be a reliable kitchen companion for many years.

With the Granton carving knife you get:

• A specially designed knife with a Granton edge that prevents food from sticking to the blade
• A 26 cm blade in stainless Sheffield steel with a hardness of 56 HRC
• An ergonomic black plastic handle that provides a secure grip and excellent control

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How do I best maintain my Granton carving knife?
Always wash the knife by hand with mild washing-up liquid and dry it thoroughly after use. Avoid the dishwasher, as it can damage both blade and handle.

What is the advantage of a knife with a Granton edge?
The Granton edge creates small hollows in the blade that form air pockets between the knife and the food. This reduces friction and prevents food from sticking to the blade during cutting.

AI has contributed to this text and we therefore reserve the right to correct any errors.