Tourné Knife, 6 cm, Icel Junior

Tourné knife with curved blade for precise decorative cuts

This 6 cm tourné knife from Icel Junior is designed specifically to create beautiful, decorative shapes on potatoes, vegetables and fruit. With its characteristic curved stainless steel blade and ergonomic black plastic handle, you get a specialist tool that gives you full control over finer cutting tasks in the kitchen. The tourné knife weighs just 50 grams, making it easy to handle.

Ideal for both professional chefs and food enthusiasts who wish to add an elegant touch to their dishes through precise and uniform cuts.

An indispensable tool for decorative cookery

The curved blade of the tourné knife is the key to creating perfect facets on ingredients. By turning the knife around a potato, for example, you can create uniform, attractive cuts that elevate the presentation of your dish. The distinctive shape allows you to work at angles that an ordinary knife cannot manage, which is essential for achieving the classic seven-faceted tourné forms.

Versatile use in everyday kitchen work

Beyond the classic tourné technique, this knife is excellent for cleaning small vegetables, cutting flower stems and carrying out detailed carving tasks. The lightweight design combined with the sharp blade gives you precision even in the smallest kitchen tasks. The blade steel ensures a good edge, whilst the plastic handle provides a secure grip during work.

Maintaining your tourné knife

To preserve the knife's functionality and service life, wash it by hand and dry it thoroughly after use. The knife is not dishwasher safe, as this can affect both sharpness and durability. With proper care, this tourné knife will be a reliable companion in the kitchen for many years to come.

Your Icel Junior tourné knife gives you:

• Precise control when decoratively carving vegetables and fruit
• Ergonomic design with a light weight of just 50 grams
• Durable stainless steel with excellent cutting performance

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How do I tourné correctly with this knife?
Hold the ingredient in one hand and the knife in the other. Cut facets by gradually rotating the ingredient whilst making smooth cuts with the curved blade. The aim is typically to create an oval shape with seven equal facets.

Can I have the knife sharpened when it becomes blunt?
Yes, H.W. Larsen offers professional sharpening at their own grinding facility with over 85 years of experience, so your knife can be kept sharp and functional.

AI has contributed to this text and we therefore reserve the right to correct any errors.