Icel Technik utility knife – cuts through everything
This 30 cm utility knife from the Icel Technik range combines a wide blade with a serrated edge, making it a true all-rounder in the kitchen. The knife is crafted from high-quality stainless steel (X50CrMoV15) with a hardness of 56 HRC, giving it a perfect balance between sharpness and durability. The ergonomic polyoxymethylene (POM) handle ensures a secure grip in all conditions.
Ideal for slicing bread with crusty crusts, cold meat cuts, vegetables, fruit, and chopping nuts.
Professional cutting performance with a serrated edge
The serrated edge on this utility knife grips food effectively without crushing it. This makes it particularly well suited to cutting through crusty bread or slicing thin rounds of tomatoes without squashing them. The blade's width and 30 cm length also provide stability and control, allowing you to cut precisely through larger items. The knife has a sturdier and more stable blade than a traditional bread knife, making it more versatile for everyday kitchen tasks.
Durability and everyday comfort
The stainless steel with chromium-molybdenum-vanadium resists corrosion and retains its sharpness for a long time with proper care. The handle is designed with safety in mind, featuring a raised bolster that protects the fingers from slipping onto the blade during use. The stainless steel rivets ensure the knife remains solid even after prolonged use. To preserve the knife's quality, hand-washing is recommended, as the dishwasher can damage both the edge and the handle. With proper care, this utility knife will be a reliable kitchen companion for many years.
Technical specifications
The Icel Technik utility knife features a 30 cm blade in stainless flat steel with a hardness of 56 HRC. The handle is made from durable black POM plastic with stainless steel rivets. The serrated edge is specially designed to handle different types of food, and the overall construction provides excellent balance and weight distribution for optimum control.
With this utility knife you get:
- A versatile kitchen knife that handles everything from bread to nuts
- Durable stainless steel with an optimum hardness of 56 HRC
- An ergonomic handle that ensures comfort and safety
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How do I best maintain my utility knife?
Always wash the knife by hand and dry it thoroughly after use. Avoid the dishwasher, as it can damage both the edge and the handle. You can have the knife sharpened at our sharpening service with over 85 years of experience.
What sets a utility knife apart from a standard bread knife?
The utility knife has a sturdier and more stable blade than a traditional bread knife, making it more versatile for a wide range of kitchen tasks beyond just slicing bread.
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