Bread Knife, 25 cm, Icel Tradicao, wooden handle

Bread knife with serrated edge for precise cuts

The Icel Tradicao bread knife with a 25 cm stainless steel blade delivers precise cuts through both crusty and chewy breads. The ergonomic rosewood handle ensures a stable grip, while the effective serrated edge minimises crumbling. Ideal for both everyday cooking and serving, where clean cuts are essential.

Precision with a serrated edge and robust steel quality

The bread knife's distinctive serrated edge allows you to cut through both hard crusts and soft interiors without compressing the bread. With a hardness of 55 HRC, the knife retains its sharpness with regular use. The stainless steel blade resists corrosion and is easy to maintain. This makes the knife suitable not only for bread, but also for vegetables and fruits with smooth surfaces such as tomatoes, pineapples, and melons.

Natural comfort with a rosewood handle

The beautiful rosewood handle gives the knife an elegant appearance and sits comfortably in the hand, even during extended use. The brown tones and natural grain of the wood make each knife unique. To preserve the wood's natural beauty, regular treatment with paraffin oil, grapeseed oil, or wax is recommended. Please note that the knife is not dishwasher safe, as this can damage both the blade's sharpness and the durability of the wooden handle.

Technical specifications

The bread knife from Icel's Tradicao series has a total weight of 200 grams, providing a good balance between the blade's cutting performance and ease of handling. The 25 cm blade offers sufficient length to handle even large loaves with smooth, sawing motions. For optimal maintenance, hand washing and thorough drying after use are recommended, along with regular sharpening to preserve the blade's precision.

Key benefits of the Icel Tradicao bread knife:

• Effective serrated edge that minimises crumbling and delivers clean cuts
• Hard-wearing 55 HRC steel blade that stays sharp for a long time
• Ergonomic rosewood handle for comfortable handling

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How do I best care for the rosewood handle?
Treat the wood regularly with paraffin oil, grapeseed oil, or wax to preserve its natural beauty and protect it from drying out.

Can the knife be used for anything other than bread?
Yes, the serrated edge makes the knife suitable for foods with hard or smooth surfaces, such as tomatoes, pineapples, and melons.

AI has contributed to this text and we therefore reserve the right to correct any errors.