Icel Tradicao chef's knife - precision in every cut
The Icel Tradicao chef's knife, with a 30 cm blade, is a professional tool made from quality steel with a hardness of 55 HrC. It combines an elegant rosewood handle with a sharp, durable blade weighing 250 grams. Ideal for both professional kitchens and food enthusiasts who demand precision and reliability in their daily cooking.
Versatility and precision in the kitchen
With its 30 cm long blade, this chef's knife effortlessly handles all essential kitchen tasks. It efficiently cuts through meat and fish while being perfect for finely chopping vegetables and herbs. The weight and balance of the blade give you control over the knife, allowing you to work precisely and safely. The size of the blade also makes it suitable for crushing garlic or slicing fruit into uniform pieces, ensuring professional results every time.
Quality materials that last
The rosewood handle is not only beautiful to look at but also ergonomically designed for a comfortable grip during extended use. The wood provides a warm feel in your hand and ensures a stable grip, even with wet hands. The stainless steel blade with a hardness of 55 HrC stays sharp for a long time and is resistant to rust and wear. To preserve the natural beauty of the wood and extend the knife's lifespan, regular treatment with paraffin oil or grapeseed oil is recommended.
Maintenance and care
To ensure the long-lasting performance of your Icel Tradicao chef's knife, it should always be hand-washed and thoroughly dried after use. The knife is not dishwasher safe, as this can damage both the blade and the wooden handle. For regular use, professional sharpening is recommended to maintain optimal sharpness. With proper care, this chef's knife will remain a reliable partner in your kitchen for many years.
With the Icel Tradicao chef's knife, you get:
- A versatile 30 cm chef's knife for all kitchen tasks
- Quality steel with 55 HrC hardness for long-lasting sharpness
- An elegant and ergonomic rosewood handle for comfortable use
You are always welcome to contact our customer service at web@hw.dk for further information.
FAQ
How do I maintain the rosewood handle?
Regularly treat the handle with paraffin oil, grapeseed oil, or wax to preserve the wood's natural beauty and moisture resistance.
Can I use this knife for all types of cooking?
Yes, with its 30 cm long blade, this chef's knife is suitable for most kitchen tasks, from cutting meat to finely chopping vegetables and herbs.
AI has assisted with the text, and therefore there may be errors.
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