Icel Tradicao chef's knife – precision in every cut
The Icel Tradicao chef's knife with a 16 cm blade is a versatile tool for everyday cooking. The knife combines a beautiful rosewood handle with a sharp blade made from quality steel, hardened to 55 HrC for optimal durability. This chef's knife is ideal for both professional chefs and home cooks who appreciate quality and functionality.
Use it for everything from carving meat and fish to finely chopping vegetables and herbs. It is also perfect for crushing garlic or slicing fruit into even portions.
Quality materials built to last
The rosewood handle not only provides an elegant appearance, but also ensures a comfortable and secure grip during use. The wood has natural properties that make it resilient and pleasant to hold. The blade, made from quality stainless steel hardened to approximately 55 HrC, gives the knife an excellent balance between sharpness and durability. To preserve the natural beauty of the wood, regular treatment with paraffin oil, grapeseed oil, or wax is recommended.
Practical use in the kitchen
With its 16 cm blade length and a weight of just 100 grams, the knife sits comfortably in the hand and gives you full control over the cutting process. It is designed to handle everyday kitchen tasks with precision and comfort. The knife's versatility makes it an indispensable tool, whether you are preparing a quick weekday dinner or an elaborate dinner-party menu. The knife is not dishwasher safe, as this can impair both the sharpness and the quality of the handle.
Maintenance and care
To ensure a long service life for your Icel Tradicao chef's knife, it is recommended that you wash it by hand and dry it thoroughly after use. Avoid the dishwasher, as this can damage both the blade and the handle. With regular use, the knife will eventually need sharpening to maintain its optimal edge. H.W. Larsen offers professional sharpening with over 85 years of experience, keeping your knife sharp and reliable for many years to come.
The Icel Tradicao chef's knife stands out for its:
- Sharp stainless steel blade (55 HrC) for precise cutting
- Elegant rosewood handle ensuring a secure grip
- Versatile 16 cm blade length suitable for a wide range of kitchen tasks
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How do I best care for the rosewood handle?
To preserve the natural beauty of the wood and extend its service life, treat the handle with paraffin oil, grapeseed oil, or wax at regular intervals.
Can the knife be used for all types of ingredients?
Yes, the chef's knife is versatile and can be used for most ingredients, from meat and fish to vegetables, fruit, and herbs.
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