Chef's Knife - Stainless Steel - Black - 21cm - Air Cut - 341x19x45mm - 203g

F. Dick Premier Plus Chef Knife - Precision in Every Cut

The F. Dick Premier Plus chef knife features a 21 cm blade that combines high functionality with professional quality. Crafted from premium X50CrMoV15 stainless steel with a hardness of 58 HrC, it is equipped with an ergonomic synthetic handle that ensures both comfort and hygiene. The unique air blade design provides minimal resistance during cutting.

Ideal for fine cutting tasks in both professional kitchens and at home, where precision and efficiency are crucial. Perfect for everything from finely slicing vegetables to carving meat.

Thoughtful design for professional use

The chef knife from the Premier Plus series is forged with a focus on optimal weight distribution, providing a natural balance in hand. Weighing in at 203 grams, the knife feels lightweight yet stable, reducing fatigue during prolonged use. The synthetic handle resembles wood in appearance but has the advantage of not absorbing moisture or bacteria, making it particularly suitable for food handling. The black finish gives the knife a timeless, professional look.

Exceptional durability and sharpness

The X50CrMoV15 steel blade is renowned for its exceptional sharpness and its ability to maintain this over time. The special air blade design minimizes friction, allowing the knife to glide effortlessly through food without sticking to the blade. This makes it particularly suitable for precise cuts in both soft and firm ingredients. With proper maintenance, this knife will be a reliable companion in the kitchen for many years, as its 58 HrC hardness ensures good wear resistance without making the steel too brittle.

Technical specifications

The chef knife has a total length of 341 mm with a blade length of 210 mm. The blade is 19 mm wide and 45 mm high at the bolster. The specially developed one-layer steel provides an excellent balance between sharpness and durability. Note that the knife is not dishwasher safe - hand washing is recommended to preserve its sharpness and finish.

With the F. Dick Premier Plus chef knife, you will receive:

• Professional quality with X50CrMoV15 steel and 58 HrC hardness
• Ergonomic design with optimal weight distribution at 203 grams
• Specially developed air blade that minimizes resistance during cutting

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

How do I best maintain my F. Dick Premier Plus chef knife?
Always wash the knife by hand using mild soapy water and dry it thoroughly after use. Avoid the dishwasher, as it can damage both the blade and handle. Regularly use a honing steel to keep the edge sharp.

How often should the knife be sharpened?
This depends on usage intensity, but with regular use of a honing steel, professional sharpening can typically be limited to 1-2 times a year with daily use.

AI has assisted with the text, and thus errors are to be expected.