Chef's Knife - Nitrum Steel - 14cm - 70g

Arcos Nórdika chef knife 14 cm - precision in every cut

This handcrafted chef knife from Arcos' Nórdika series combines traditional craftsmanship with modern technology. Featuring a 14 cm blade made of patented NITRUM® stainless steel and an ergonomic Ovengkol wood handle, this knife provides you with control and precision for everyday kitchen tasks. The knife is produced in Albacete, Spain, where centuries of knife-making tradition meet today's quality standards.

Ideal for carving meat and fish as well as chopping herbs and vegetables, where precise cutting is crucial for the final result.

Outstanding cutting performance and durability

The blade made from NITRUM® stainless steel is Arcos' own patented steel alloy, enriched with nitrogen to create an exceptionally fine and homogeneous steel structure. This gives the knife excellent sharpness, longer durability, and increased resistance to rust. The exclusive Silk Edge technology ensures a smooth and uniform cutting surface, making each slice a precise process. Weighing only 70 grams, the knife is easy to maneuver, allowing you full control even during detailed work.

Ergonomic design for comfort and safety

The natural Ovengkol wood handle from FSC®-certified forests not only offers an environmentally friendly choice but also provides a warm and comfortable grip. The handle is designed to fit naturally in your hand, reducing fatigue during prolonged use. Three solid brass rivets connect the blade and handle for maximum stability, even with intensive use. This design ensures that you can work safely and accurately, whether you are chopping quickly or performing intricate cutting tasks.

Maintenance and care

To maintain the knife's quality and sharpness for as long as possible, it should be hand-washed and dried immediately after use. Avoid soaking the knife, and be particularly careful after contact with acidic foods. The knife is not dishwasher safe. When the knife eventually loses its sharpness, you can have it professionally sharpened at H.W. Larsens sharpening service with 85 years of experience.

With the Arcos Nórdika chef knife, you receive:

• A handcrafted quality knife from Spain with a 14 cm NITRUM® steel blade
• An ergonomic Ovengkol wood handle from sustainable forests
• A lightweight design at 70 grams for precise control and reduced fatigue

You are always welcome to contact our customer service at web@hw.dk for more information.

Frequently asked questions

How do I best maintain my Arcos Nórdika chef knife?
Wash the knife by hand immediately after use, and dry it thoroughly. Avoid the dishwasher and prolonged contact with water or acidic foods.

Can I sharpen the knife myself?
You can maintain the edge with a sharpening steel, but for optimal sharpness, we recommend professional sharpening at H.W. Larsens sharpening service.

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