Cheese Knife - Stainless Steel - Black - 130mm

Icel Douro Cheese and Tomato Knife - Cuts Without Sticking

This specially designed 13 cm cheese and tomato knife from the Icel Douro Gourmet series combines functionality with precision. The distinctive round holes in the blade prevent soft cheeses from sticking, while the serrated edge handles tomatoes with surgical accuracy. Made from stainless steel with a hardness of 56 HrC and equipped with an ergonomic micarta handle.

Ideal for both professional kitchens and food enthusiasts who want to serve perfectly sliced cheeses and tomatoes to guests or for presentations.

Thoughtful design for specialized cutting tasks

The serrated edge of the Icel Douro cheese knife effortlessly cuts through the skin of tomatoes without crushing the flesh, ensuring beautiful, intact slices for your servings. Meanwhile, the strategically placed holes in the blade allow even the stickiest cheese types like Brie, Camembert, and Gorgonzola to glide off the knife with ease. The pointed, forked tip serves as a handy serving tool, allowing you to transfer the sliced pieces directly to the plate without touching the food.

Comfort and control in every detail

The ergonomic micarta handle provides a secure grip, even with wet or greasy hands. Weighing in at 65 grams, the knife feels balanced in your hand, reducing strain during repetitive cutting motions. The 13 cm long blade made of stainless steel is designed to maintain its sharpness over time, and with proper maintenance, this knife will be a reliable companion in the kitchen for many years.

Maintenance for optimal longevity

To preserve the knife's quality and sharpness, it is recommended to wash it by hand and dry it thoroughly after use. The knife is not dishwasher safe, as this can affect both sharpness and durability. When the knife eventually becomes dull, you can have it professionally sharpened at H.W. Larsens Sharpening Service, which has over 85 years of experience in giving knives new life.

With the Icel Douro cheese and tomato knife, you get:

• A specially designed blade that perfectly handles both soft cheeses and tomatoes
• An ergonomic micarta handle for safe handling and long-lasting durability
• High-quality stainless steel with a hardness of 56 HrC for lasting sharpness

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

Can the knife be used for other foods besides cheese and tomatoes?
Yes, the knife is suitable for other soft foods like berries and softer fruits, where the serrated edge can cut cleanly without crushing the contents.

How do I best maintain my Icel Douro cheese knife?
Wash the knife by hand with mild soapy water, dry it thoroughly after use, and store it protected. Avoid using a dishwasher and contact with hard surfaces.

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