Oyster knife F. Dick 7 cm

F. Dick oyster knife – precise opening without damage

The F. Dick oyster knife with a 7 cm blade is a specially developed tool for the precise and safe opening of oysters. The thin stainless steel blade is designed to slide easily between the shells and release the muscle without damaging the delicate oyster. The ergonomic plastic handle provides both a secure grip and hygienic handling.

Ideal for both professional kitchens and private shellfish enthusiasts who appreciate quality tools when preparing fresh delicacies.

Professionally designed for safe and precise handling

The 7 cm thin stainless steel blade gives you the precision needed to open oysters without damaging the contents. The blade's shape allows you to work with minimal force, reducing the risk of accidents. The robust plastic handle ensures a stable grip even with wet hands, giving you full control throughout the process.

Hygienic and durable construction

The oyster knife's plastic handle is not only ergonomically designed for comfortable use, but also conceived with hygiene in mind. The material is easy to clean, which is essential when handling raw shellfish. Please note that the oyster knife should be washed by hand to preserve the blade's sharpness and quality. The stainless steel blade resists corrosion even when in contact with salt water and shells.

Technical specifications

This F. Dick oyster knife has a total length of 160 mm, of which the blade accounts for 70 mm. Weighing just 70 grams, it sits comfortably in the hand without feeling heavy during prolonged use. The handle measures 23 mm in height and 17 mm in width, providing a comfortable grip for most hands.

Advantages of the F. Dick oyster knife:

• Precise 7 cm stainless steel blade that opens oysters easily without damaging them
• Ergonomic plastic handle providing a secure grip and good control
• Lightweight construction of just 70 grams, reducing fatigue when opening multiple oysters

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How do I best clean my oyster knife?
Wash the oyster knife by hand with warm water and mild soap, and dry it thoroughly after use. It is not dishwasher safe.

Can I use this oyster knife for other shellfish?
The oyster knife is specifically designed for opening oysters. For other shellfish, it is recommended to use tools designed for that purpose.

AI has contributed to this text and we therefore reserve the right to correct any errors.