Sausage knife for tastings, 11 cm, F. Dick Superior, with folding fork

Sausage knife with fork – slice and serve in one tool

The F. Dick sausage knife with fork combines functionality and elegance in one compact utensil. With a sharp 11 cm blade in stainless steel and an integrated fork at the opposite end, this knife allows you to both slice and serve without switching tools. The folding construction makes it easy to carry and store.

Ideal for delicatessen shops, tastings, picnics, markets, or whenever you want to serve sausage, cheese and other delicacies in a practical and hygienic manner.

Functional design for professional serving

The 11 cm stainless steel blade ensures precise cuts through both soft and firm foods. The integrated fork allows you to handle and serve slices directly after cutting – particularly convenient at tastings or when serving guests. The folding construction protects the blade when not in use and reduces the risk of accidents during transport.

Compact solution for food professionals

With modest dimensions (140 mm length, 18 mm width and 12 mm height) and a weight of just 60 grams, this sausage knife can easily be carried in a pocket or bag. The compact design means you always have a professional slicing and serving tool to hand, whether you are on the go or working in a shop. The stainless steel construction ensures durability and resistance to corrosion.

Maintenance and care

To maintain the blade's sharpness and functionality, it is recommended to wash the knife by hand immediately after use and dry it thoroughly. Please note that the knife is not dishwasher safe, as this may negatively affect both the edge and its longevity. With regular use and proper care, this sausage knife will be a reliable companion for many years.

Key benefits of the F. Dick sausage knife:

• Combined knife and fork enables efficient slicing and serving
• Compact, folding design makes it portable and safe
• Made from high-quality, durable stainless steel

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can I use the knife for foods other than sausage?
Yes, the knife is suitable for a wide variety of foods such as cheese, sausage, ham and other delicacies that need to be sliced and served in smaller pieces.

What is the best way to maintain my sausage knife?
Always wash the knife by hand with mild soapy water, dry it thoroughly after use, and store it in a dry place. Avoid the dishwasher as this may damage the knife.

AI has contributed to this text and we therefore reserve the right to correct any errors.