Paring knife, 10 cm, Icel Junior, serrated edge

Icel Junior paring knife – precision for creative details

This Icel Junior paring knife with a serrated edge is a versatile kitchen tool that, with its compact 10 cm blade length, gives you full control over the finest details. The stainless steel blade combined with the ergonomic plastic handle ensures both durability and comfort when working with smaller ingredients or creative cuts.

Ideal for peeling, dividing and chopping smaller ingredients, as well as creating decorative cuts that elevate the presentation of your dishes.

Serrated edge for challenging ingredients

The serrated edge makes this knife a particularly useful tool in the kitchen. Where smooth blades may slip on the surface of tough skins, the serrated edge grips and cuts through with minimal resistance. This makes the knife excellent for tomatoes, fruits and other ingredients with a tough outer surface. At the same time, the small size allows you to carry out precision work such as removing seeds from chillies or preparing shellfish that requires a careful hand.

Practical handling for everyday use

Weighing just 20 grams, the knife sits lightly in the hand and gives you full control even during extended use. The black plastic handle provides a secure grip, even when your hands are damp. The knife's size makes it easy to store and always ready for use. To maintain the knife's quality, we recommend hand washing, as the dishwasher can negatively affect the knife's sharpness. The stainless steel blade resists corrosion and is therefore hygienic and easy to maintain.

Technical specifications

The paring knife comes from Icel's Junior series, which is known for good quality for everyday use. With a blade length of 100 mm, it is perfect for smaller tasks that require precision. The knife is made from stainless pressed steel, giving it a good balance between durability and value. The black plastic handle is designed with a focus on comfort and safety during use.

Key benefits of the Icel Junior paring knife:

• Serrated edge that effectively handles ingredients with a tough outer surface
• Compact 10 cm design that provides precise control for detailed work
• Lightweight construction of just 20 grams, minimising fatigue during prolonged use

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How do I best maintain my paring knife?
Wash the knife by hand with mild soap and dry it thoroughly after use. Avoid the dishwasher, as it can damage the knife's sharpness and longevity.

Can the knife be used for purposes other than decorative work?
Yes, the knife is well suited to many everyday kitchen tasks such as peeling, cutting smaller vegetables and fruits, and preparing shellfish and other delicate ingredients.

AI has contributed to this text and we therefore reserve the right to correct any errors.