Tojiro Pro DP paring knife - precision in damask steel
This Tojiro Pro DP paring knife with a 135 mm blade combines Japanese craftsmanship with modern technology. With 37 layers of damask steel and a hardness of 60 HrC, this knife delivers exceptional sharpness and durability. The VG10 steel core ensures outstanding cutting performance, while the beautiful damask pattern makes each knife unique.
Perfect for precision tasks such as peeling, decorative cutting, and handling smaller ingredients where control and finesse are crucial.
Exceptional Japanese knife technology
The damask blade is the result of an intricate forging technique, where 37 layers of steel are hammered together to create a knife that combines hardness with flexibility. Tojiro's patented "Decarburization Prevention" (DP) technique maximizes the carbon content in the steel during forging, providing the knife with exceptional sharpness and edge retention. The high hardness rating of 60 HrC means that this knife stays sharper longer than conventional knives.
Perfect balance and precision
The compact size of the paring knife at 135 mm gives you full control over even the most detailed cutting tasks. The knife is carefully balanced with a perfectly fitted bolster and handle, ensuring minimal hand fatigue during extended use. Its ergonomic design makes the knife comfortable to hold, even when working with intricate details or handling larger quantities of vegetables.
Maintaining your Tojiro knife
To preserve your knife's excellent qualities, it should always be hand-washed and dried immediately after use. Avoid using the knife on hard surfaces or for cutting through bones, as this can damage the edge. Regular professional honing is recommended to maintain optimal sharpness. With proper maintenance, your Tojiro Pro DP paring knife will be a loyal companion in the kitchen for many years.
Key benefits of the Tojiro Pro DP paring knife:
- 37 layers of damask steel with VG10 core for superior sharpness
- Perfect balance and ergonomic design reduce hand fatigue
- Ideal size (135 mm) for precision tasks and decorative cutting
You are always welcome to contact our customer service at web@hw.dk for more information.
Frequently asked questions
How do I maintain my damask knife?
Always hand wash the knife with mild soapy water, dry it immediately, and store it in a knife block or magnetic holder. Avoid the dishwasher, as it can damage both the edge and the material.
How often should I sharpen my Tojiro Pro DP knife?
This depends on usage frequency, but professional honing is recommended when you feel resistance while cutting. Daily use of a honing steel can extend the time between sharpenings.
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