F. Dick Superior Slicing Knife – precision in every cut
The F. Dick Superior slicing knife with a 21 cm blade is a professional tool crafted from premium X50CrMoV15 stainless steel. Its classic design and ergonomic handle provide a perfect balance between weight and stability, ensuring precise cuts and excellent comfort during use.
Ideal for both professional kitchens and serious home cooks who need to perform accurate cutting tasks – such as deboning breast cuts, slicing meat into uniform portions, or breaking down whole joints.
Lasting quality that keeps the blade sharp
The slicing knife is crafted with a focus on long-lasting sharpness and strength. The stainless steel is honed to perfection, delivering clean cuts without crushing or tearing food. The full-tang construction runs through the entire knife, providing extra stability and control. The corrosion-resistant surface minimises maintenance and significantly extends the knife's service life, even with intensive daily use in busy kitchens.
Ergonomics that reduce hand fatigue
The well-considered design featuring three rivets in the handle ensures a firm and comfortable grip, even during extended use. At 120 grams, the knife is light enough to prevent hand fatigue, yet heavy enough to provide the necessary weight behind each cut. The seamless transition between blade and handle prevents bacteria from accumulating and makes cleaning straightforward and effective.
Technical specifications
The slicing knife has an overall length of 333 mm with a 210 mm blade. The steel's hardness of 55 HRC delivers the perfect balance between sharpness and wear resistance. The handle is made from durable synthetic material that provides a secure grip even with wet hands. To preserve the knife's quality and sharpness, hand-washing is recommended, as a dishwasher can damage both the blade and the handle.
Key benefits of the F. Dick Superior slicing knife:
- Made from X50CrMoV15 stainless steel for superior durability and sharpness
- Ergonomic design with three rivets in the handle for safe handling and maximum control
- Hygienic construction with no gap between blade and handle, preventing bacterial build-up
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
How do I best maintain my F. Dick slicing knife?
Always wash the knife by hand using mild washing-up liquid and dry it thoroughly after use. Avoid the dishwasher, as it can damage both the blade and the handle.
Can I have my F. Dick knife sharpened if it becomes dull?
Yes, H.W. Larsen offers professional sharpening of your knives so they can be restored to as-new condition.
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