Ham knife, 25 cm, Arcos Latina

Ham knife Latina 25 cm – precision in every slice

The Arcos Latina ham knife with a 25 cm blade allows you to cut perfect, thin slices of ham and other charcuterie. The knife is made with Arcos' specially developed Nitrum® stainless steel, ensuring optimal sharpness and durability. The ergonomic pakkawood handle provides a secure grip during use.

Ideal for both professional chefs and food enthusiasts who value precision when serving ham, air-dried meats and other delicacies.

A specially developed blade for perfect slicing

The 25 cm long, narrow and flexible blade is made from Nitrum® stainless steel – Arcos' own steel alloy, which gives the knife outstanding characteristics. This particular type of steel resists corrosion and retains its sharpness longer than standard stainless steel. The blade's design and flexibility allow you to cut uniform, thin slices with minimal resistance, delivering the most appealing results.

A comfortable and secure grip

The handle is made from pakkawood – a combination of compressed wood and resin – offering an excellent balance between durability and comfort. The ergonomic design ensures the knife sits steadily in the hand, even during extended use. The stainless steel rivets join blade and handle in a solid construction built to last for many years. At just 58 grams, the knife is easy to manoeuvre, giving you full control throughout the slicing process.

Caring for your ham knife

To preserve the knife's quality and sharpness, it should not be washed in the dishwasher. Instead, wash it by hand with mild soap, rinse thoroughly and dry it carefully after use. When the edge eventually dulls, the knife can be professionally sharpened. H.W. Larsen offers sharpening with over 85 years of experience, so your ham knife can always be kept in optimal condition.

The Arcos Latina ham knife gives you:

• Precise slicing of thin, uniform slices with the 25 cm flexible blade
• Long-lasting durability thanks to Nitrum® stainless steel with enhanced corrosion resistance
• A comfortable and secure grip with the ergonomic pakkawood handle

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

How does a ham knife differ from other knives?

A ham knife typically has a longer, thinner and more flexible blade than standard kitchen knives, making it possible to cut very thin, uniform slices of ham and charcuterie.

Can I use the ham knife for other foods?

Yes, in addition to ham, the knife is well suited to precision slicing of other meat products, air-dried specialities and delicacies where thin slices are desired.

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