Meat Fork, 16 cm, Endeavour, Stainless Steel

Stainless Steel Meat Fork for Precise Handling

The Endeavour Discovery Pro meat fork measuring 16 cm is crafted from SS430 stainless steel with an ergonomic pakkawood handle. The sharp tines provide precise control when handling meat during preparation and carving. Ideal for both professional kitchens and home cooks who value quality tools.

Use it to hold meat steady while carving or to turn larger cuts such as whole chicken and pork roast during cooking.

Durable Material with a Professional Finish

The meat fork is made from SS430 stainless steel, which offers excellent corrosion resistance and is particularly well suited to kitchen tools. This ensures the fork remains sharp and fully functional through years of use. The robust construction provides stability even when handling larger cuts of meat, and the sharp tines penetrate cleanly without causing unnecessary damage.

Comfortable and Sustainably Sourced Handle

The handle is made from FSC-certified pakkawood, which provides a secure grip during use. Pakkawood is composed of compressed wood fibres treated with resin, making it both heat-resistant and water-repellent. This combination gives you full control of the tool even when your hands are wet during cooking. The ergonomic design minimises wrist strain, even during prolonged use.

Technical Specifications and Care

The meat fork measures 16 cm in length and weighs 390 grams, giving it a well-balanced feel in the hand. To preserve its quality and extend its service life, hand washing is recommended over using a dishwasher. Regular oiling of the wooden handle will maintain its appearance and protective properties. The fork was designed by Danish chefs Nikolaj Kirk and Mikkel Maarbjerg as part of the Discovery Pro series, which combines premium materials with considered functionality.

With this meat fork you receive:

• Precise handling of meat during preparation and carving
• Durable stainless steel that resists corrosion
• Ergonomic pakkawood handle with environmental certification

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

Is the meat fork dishwasher safe?
No, to preserve the quality and extend the life of both the steel and the wooden handle, hand washing is recommended.

How should I best care for the wooden handle?
To maintain the handle's quality, it should be oiled occasionally with a food-safe oil and stored in a dry place.

AI has contributed to this text and we therefore reserve the right to correct any errors.