Deboning Knife - Plate Steel - Blue - 15cm - Wide

Granton boning knife with wide blade for precise work

This 15 cm wide boning knife from Granton is crafted from durable stainless Sheffield steel with a hardness of 56 HrC. The ergonomic blue polypropylene handle ensures a stable grip, while the wide blade provides you with precise control when working with cuts of meat.

Ideal for boning techniques where you need to remove bones and fat from meat with high precision.

Precision and control in the kitchen

The wide, rigid blade gives you the necessary stability to work precisely around bones and cartilage. The knife's weight of 110 grams is carefully balanced to provide optimal control, even during extended use. Sheffield steel retains its sharpness for a long time, meaning less need for frequent sharpening and more efficient work in the kitchen.

Professional quality from a renowned brand

With a Granton boning knife, you receive a product from one of the world's most recognized knife manufacturers, with roots dating back to 1601. The blue polypropylene handle is designed not only for comfort but also for durability and hygiene in professional kitchens. The knife requires minimal maintenance—wash it by hand after use, dry it thoroughly, and it will serve you for many years to come.

Technical specifications

The knife has a blade length of 150 mm and a total weight of 110 grams. The blade is made of plate steel with a hardness of 56 HrC, offering a good balance between sharpness and durability. Please note that the knife is not dishwasher safe—hand washing significantly extends its lifespan.

With the Granton boning knife, you get:

• A wide, rigid blade for precise boning
• An ergonomic blue polypropylene handle for a comfortable grip
• High-quality Sheffield steel with optimal hardness

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

How do I maintain my Granton boning knife?
Wash the knife by hand immediately after use, dry it thoroughly, and store it safely. Avoid the dishwasher as it can damage both the blade and handle.

Can I have my Granton knife sharpened by you?
Yes, we offer professional sharpening at our workshop with over 85 years of experience.

AI has assisted with the text, and therefore there may be errors.