Universal Knife - Stainless Steel - Black - 200mm

Universal knife with serrated edge for versatile kitchen tasks

This Icel universal knife, measuring 20 cm, is a versatile kitchen helper with a sturdy, forged stainless steel blade. The knife's unique serrated edge makes it perfect for a wide range of cutting tasks, and its robust construction ensures stability and control during use. With a hardness of 56 HrC and an ergonomic plastic handle, you get a durable tool for everyday cooking.

Ideal for slicing bread, pastries, vegetables, and chopping nuts without them rolling off the cutting board.

Thoughtful design ensures safety and comfort

The universal knife features a high blade-to-handle ratio, which protects your fingers from hitting the cutting board during use. The rounded bolster makes the knife comfortable to hold, even during extended use. The thicker blade compared to a standard bread knife provides better stability and control when cutting through both soft and hard foods.

Practical advantages for daily use

Weighing 180 grams, the knife feels well-balanced in the hand without being too heavy. The serrated edge allows for easy slicing through crusty breads without crushing them, while the knife can handle many other daily cutting tasks. The black plastic handle is practical and easy to keep clean. The knife is not dishwasher safe, but easy maintenance through hand washing ensures it remains sharp and functional for a long time.

Technical specifications

The Icel universal knife is made of forged stainless steel with a hardness of 56 HrC, providing a good balance between sharpness and durability. The blade length is 20 cm, and the total weight is 180 grams. The knife features a practical black plastic handle that is comfortable to hold and easy to clean. To maintain the knife's quality and sharpness, hand washing is recommended.

With this universal knife, you get:

• A versatile knife with a serrated edge for various cooking tasks
• Ergonomic design with a high handle for safety and comfort
• Sturdy, forged stainless steel blade for stability and control

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently Asked Questions

How do I best maintain my universal knife?
Wash the knife by hand with mild soapy water and dry it thoroughly after use. Avoid the dishwasher, as it can damage the knife's sharpness and lifespan.

Can I use the universal knife for all types of food?
Yes, the knife is designed to handle a variety of tasks, from bread and pastries to vegetables and nuts. However, specialized knives are recommended for very hard foods.

AI has assisted with the text, and therefore errors are to be expected.