Bagel Knife, 30 cm, Senjen Basis, Black, with Air and Wave Serration

Senjen Basis Bagel Knife – Sharp Precision for Baked Goods

The Senjen Basis Bagel Knife with a 30 cm blade gives you precise cutting of baked goods with ease. This bagel knife combines a sharp wave and air serration with an ergonomic black handle that gives you full control over the cutting process. Weighing 210 grams, the knife sits comfortably in the hand and ensures stable handling.

Ideal for cutting fresh bagels, tea loaves, bread rolls and other types of soft bread where an ordinary knife would often crush the loaf.

Precise Cutting Without Crushing the Bread

The bagel knife's special wave and air serration is specifically designed to cut through baked goods without pressing them flat. This makes it perfect for freshly baked bread with a crisp crust and soft centre. The 30 cm sheet steel blade allows you to cut even larger loaves in a single stroke, resulting in neat and even slices every time.

Comfortable Handling in the Kitchen

The black handle is designed with a focus on comfort and safety. The balanced weight distribution of 210 grams reduces strain on the wrist during extended use. The knife sits firmly in the hand, giving you full control over the cutting process and minimising the risk of accidents. This is particularly important when cutting through hard crusts or thick loaves.

Care and Longevity

To keep your Senjen Basis Bagel Knife in optimum condition, wash it by hand and dry it immediately after use. The knife is not dishwasher safe, as this can damage both the blade edge and the handle. As a special service, we offer the first sharpening free of charge when you bring your invoice. This ensures your knife stays sharp for a long time.

With the Senjen Basis Bagel Knife you get:

• A sharp 30 cm sheet steel blade with wave and air serration
• An ergonomic black handle for safe and comfortable use
• First sharpening free of charge on presentation of invoice

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

How do I best care for my bagel knife?
Always wash the knife by hand with mild soapy water and dry it thoroughly after use. Avoid the dishwasher, as it damages both the blade edge and the handle.

What is the difference between a bagel knife and an ordinary bread knife?
The bagel knife has a specially designed wave and air serration that makes it particularly well suited to cutting through soft baked goods without crushing them.

AI has contributed to this text and we therefore reserve the right to correct any errors.