Baking Tray - Aluminum - Smooth - 530x325x10mm

Schneider baking tray GN 1/1 - robust aluminum for professional baking

This GN 1/1 baking tray from Schneider is made of 1.5 mm thick aluminum, ensuring durability and even heat distribution in professional kitchens. With its precise standard dimensions (530 x 325 x 10 mm), it fits perfectly into GN 1/1 compatible equipment. The tray features a smooth surface without coating and four edges with a 45° angle for added stability.

Ideal for baking bread, cakes, cookies, and other pastries in large kitchens, restaurants, canteens, and bakeries.

Durable construction for everyday use

The aluminum material makes this baking tray both lightweight and sturdy. Weighing only 620 grams, it is easy to handle while the 1.5 mm thick construction withstands daily use without bending or warping. The angled 45° edges provide extra structural strength and stability, which is crucial when the tray is exposed to high oven temperatures.

Practical advantages in busy kitchens

The smooth surface without coating makes the baking tray versatile for various purposes. The surface offers excellent heat conduction, resulting in even baking. Additionally, the tray is stackable, saving valuable storage space in the kitchen. After use, it is easy to clean thanks to the simple design without crevices or joints where food residues can accumulate.

Technical specifications

The baking tray measures 530 x 325 x 10 mm and fits perfectly in standard GN 1/1 equipment. It weighs 620 grams and is made of 1.5 mm thick aluminum. The smooth surface without coating makes it suitable for various baking tasks and ensures a long lifespan with proper maintenance.

With the Schneider baking tray, you get:

• Durable aluminum construction of professional quality
• Standard GN 1/1 dimensions that fit all compatible equipment
• Stackable design that saves space in the kitchen

You are always welcome to contact our customer service at web@hw.dk for more information.

FAQ

Can the baking tray be used in both convection and traditional ovens?
Yes, the baking tray is designed for use in all types of professional ovens that can accommodate GN 1/1 size.

How do I best maintain my aluminum baking tray?
Clean the tray with warm water and mild dish soap. Avoid aggressive cleaners and scouring pads that can scratch the surface.

AI has assisted with the text, and therefore there may be errors.