Perforated baking tray with silicone coating for perfect baking results
This perforated baking tray in GN 2/1 format from Schneider combines durable aluminium with an effective silicone-based non-stick coating. With its perforated holes and red colour, it is designed for professional baking where both functionality and even heat distribution are essential.
Ideal for baking bread, rolls, pizza bases and other baked goods where a crispy base is desired.
Perforated design delivers better baking results
The perforated surface ensures optimal air circulation during baking, providing several benefits. Heat is distributed evenly throughout the dough, so baked goods are cooked uniformly. At the same time, condensation beneath the baked goods is reduced, resulting in a crispier base. This design is particularly advantageous when baking products where a crispy texture is desirable, such as pizza bases or bread with a crunchy crust.
Silicone coating that extends the tray's service life
The red silicone-based non-stick coating makes this baking tray exceptionally functional in busy kitchens. The coating effectively prevents baked goods from sticking to the tray, saving time when removing items and making cleaning considerably easier. This reduces wear on the tray and extends its service life. The smooth surface also means you use less fat during baking, which can be beneficial for both health and cost.
Technical specifications
The baking tray measures 10x325x530 mm and fits standard GN 2/1 systems. It is manufactured from aluminium, making it relatively lightweight at 1003 grams, whilst also offering excellent heat-conducting properties. Aluminium as a material ensures rapid heating and cooling, giving you good control over the baking process and saving energy. The tray's red colour makes it easy to identify in busy kitchen environments.
With this baking tray you get:
- Perforated design ensuring crispy and evenly baked results
- Silicone-based non-stick coating for easy handling and cleaning
- Lightweight aluminium construction with excellent heat distribution
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Is the baking tray dishwasher safe?
We recommend hand washing to preserve the non-stick coating for as long as possible. Use mild detergents and avoid abrasive scouring pads.
What temperature can the baking tray withstand?
The baking tray is designed for professional use and can handle normal baking temperatures in commercial ovens.
AI has contributed to this text and we therefore reserve the right to correct any errors.