Meat band saw blade 1660 mm – precision cutting for butchery work
This professional meat band saw blade, measuring 1660 mm in length with a 5/8" height, is designed for efficient butchery work. With 4 teeth per inch (TPI), the blade delivers smooth and precise cuts through meat and bone. Ideal for butcheries, meat processing facilities, and professional kitchens where precision and durability are essential.
Cutting performance for demanding tasks
The 4 teeth per inch (TPI) configuration of this meat band saw blade provides an optimal balance between cutting speed and surface finish. This tooth configuration is particularly well suited to meat cutting, ensuring a clean cut without tearing the flesh. The 5/8" blade height provides the stability required during cutting, reducing the risk of the blade bending or breaking even when in contact with harder materials such as bone.
Durability and reliability in busy environments
Built for daily use in demanding environments, this meat band saw blade withstands intensive work over extended periods. The robust construction minimises downtime and increases productivity in busy production environments. The blade dimensions of 1660 mm x 5/8" are standard measurements that fit the specifications of many common butchery machines, making it a reliable choice for professional users.
Technical specifications
The meat band saw blade has a total length of 1660 mm and a height of 5/8". With 4 teeth per inch (TPI), it is designed to deliver a good balance between cutting speed and surface finish. The blade is manufactured from durable materials capable of withstanding repeated use in demanding environments such as butcheries and meat processing facilities.
Key benefits of this meat band saw blade:
- Precise cutting with 4 teeth per inch (TPI) for optimal meat processing
- Robust 5/8" height that provides stability during demanding cutting tasks
- Standard dimensions of 1660 mm compatible with common butchery machines
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Which machines is this meat band saw blade compatible with?
This blade with the standard dimensions of 1660 mm x 5/8" fits many common butchery machines and band saws used in meat processing.
How do I maintain the meat band saw blade to maximise its service life?
Clean the blade thoroughly after use, prevent rust by drying it completely, and store it in dry conditions. Regularly releasing the tension when the machine is not in use will extend the blade's service life.
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