Meat Band Saw Blade 3204 mm 16 mm 4 TPI

Meat Band Saw Blade 3204 mm – Sharper Cutting for Professional Meat Processing

This heavy-duty meat band saw blade measuring 3204 mm with a 16 mm height and 4 teeth per inch (TPI) has been developed specifically for professional meat processing. The blade is manufactured with a focus on durability and cutting performance, enabling precise cuts through various types of meat. The blade is designed to fit industrial meat-cutting machines.

Ideal for butchers, meat processing plants, and food producers that require reliable tools for daily production.

Professional Quality for Demanding Tasks

With 4 teeth per inch (TPI), this meat band saw blade ensures a good balance between cutting speed and precision. It has been specially designed to handle both fresh and frozen meat with minimal resistance. The blade's construction minimises the risk of binding during use, resulting in a more efficient workflow and reducing the need for adjustments during the cutting process.

Precision and Reliable Performance in Daily Use

The long 3204 mm meat band saw blade is ideal for larger industrial machines where continuous operation is essential. The blade's 16 mm height provides the stability required during cutting, resulting in uniform slices and minimal waste. This delivers both financial benefits and ensures consistent quality in the finished product – something that is particularly important for food producers with high precision requirements.

Technical Specifications

The meat band saw blade measures 3204 mm in length and has a height of 16 mm. With 4 teeth per inch (TPI), it is optimised for professional meat processing. Please note that this blade is sold per piece, but the minimum purchase is 3 pieces at a time. The product cannot be returned for hygiene reasons.

With this meat band saw blade you get:

• Durable blade for professional use with 4 teeth per inch (TPI)
• Precise cutting with minimal resistance through both fresh and frozen meat
• Designed for industrial meat-cutting machines requiring a 3204 mm blade length

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently Asked Questions

How often should the meat band saw blade be replaced?
The replacement interval depends on frequency of use and the material being cut. For daily use in industrial environments, regular inspection for wear and damage is recommended.

Can the blade be sharpened?
Professional meat band saw blades can typically be sharpened a limited number of times by specialist companies, but this depends on the condition and material of the blade.

AI has contributed to this text and we therefore reserve the right to correct any errors.