Electric Chicken Rotisserie with Double Spits for 6 Chickens
This CP E-6P electric chicken rotisserie delivers professional grilling capacity with two rotating spits for up to six chickens simultaneously. Constructed from durable aluminium with large glass doors, it combines efficient cooking with a compact footprint of 700 x 360 x 530 mm – suitable even for smaller kitchen environments.
Ideal for restaurants, cafés, delicatessens and catering businesses where succulent rotisserie chickens need to be cooked evenly and presented attractively.
Precise Temperature Control and Energy-Efficient Operation
The concealed heating elements and manual energy regulators give you full control over the cooking process. With a power output of 2.8 kW, you can manage the temperature precisely, ensuring the chickens always achieve a perfect golden finish and juicy meat. The smart partial-load function allows you to cook fewer chickens without wasting energy, reducing your running costs during periods of lower demand.
Optimal Presentation and User-Friendly Operation
The large glass doors not only provide a clear view of the cooking process, but also create an appetising display for your customers. The natural air circulation within the rotisserie keeps the glass clear throughout cooking, so your chickens are always on show. Weighing 29 kg, the unit stands firmly in place, and the included spits mean you are ready for production immediately after installation.
Practical Specifications for Professional Use
The rotisserie runs on a standard 230V supply, so no special electrical installation is required. Its compact dimensions (700 x 360 x 530 mm) make it ideal for kitchens with limited space, while a capacity of up to 6 chickens at a time ensures you can meet demand even during the busiest periods. The aluminium construction combines durability with easy cleaning – essential for daily use in a busy kitchen environment.
• Rotating spits ensure even cooking and succulent chickens every time
• Partial-load function saves energy during lower production periods
• Large glass doors provide optimal presentation and visual monitoring of the cooking process
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently Asked Questions
How long does it take to cook a full batch of 6 chickens?
Cooking time varies depending on the size of the chickens, but a full batch typically takes 60–90 minutes to cook to perfection with this 2.8 kW rotisserie.
Can I cook other foods besides chicken in this rotisserie?
Yes, the rotisserie is suitable for various types of spit-roasted meat. However, it has been specifically designed to optimise the cooking of whole chickens with its rotating spits and heating elements.
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