Grill wraps Cedar wood, 8-pack

Cedar wood grill wraps – natural flavour for your barbecue

These cedar wood grill wraps from Barbecue Masters give your grilled food a natural, aromatic flavour. The pack contains 8 wraps made from 100% natural cedar wood, which releases a lightly smoked aroma during cooking. The wooden planks are designed to envelop the food during grilling, creating a unique taste experience.

Ideal for cooking fish, chicken, vegetables, and other delicate ingredients on the grill, when you want to add a subtle wood flavour without using smoking chips or wood shavings.

Natural flavour and aroma for your grilled dishes

Cedar wood has been used for cooking for centuries thanks to its ability to release a mild, sweet aroma. When the wood is heated on the grill, its natural oils are released, penetrating the food and adding a delicate flavour that enhances the ingredients' own taste nuances. Unlike stronger smoking woods such as hickory or mesquite, cedar wood delivers a more subtle and balanced flavour profile that is perfectly suited to lighter dishes.

Protects and retains the moisture in your food

In addition to adding flavour, these wraps also act as a protective layer between the food and the direct heat of the grill. This helps to retain the moisture in the ingredients, as the wood absorbs and distributes the heat evenly. The result is succulent and tender dishes where nutrients and flavour remain in the food rather than dripping into the grill. At the same time, the risk of delicate ingredients such as fish falling apart during cooking is significantly reduced.

A practical and eco-friendly grilling method

These grill wraps are straightforward to use and require minimal preparation. Simply soak the wrap in water for 15–30 minutes before use, place the food on the wooden plank, and put it on the grill. After use, the spent wraps can be disposed of as organic waste, making them an eco-friendly alternative to aluminium foil. This natural cooking method not only adds flavour but is also free from chemicals and artificial additives.

With Barbecue Masters cedar wood grill wraps, you get:

• A natural and aromatic flavour enhancer for your grilled dishes
• Perfect protection for delicate ingredients during grilling
• An eco-friendly and chemical-free cooking method

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can grill wraps be reused?
No, cedar wood grill wraps are intended for single use, as the wood absorbs juices and flavours from the food during cooking.

Do the wraps need to be soaked before use?
Yes, to prevent the wood from catching fire, the wraps should be soaked in water for 15–30 minutes before use on the grill.