Charcoal with Birch-Oak-Beech - 8kg

Charcoal 8 kg - Natural grilling flavor from Nordic woods

This 8 kg bag of quality charcoal from Holy Smoke is crafted from birch, oak, and beech, providing your grilled dishes with an authentic and natural flavor. The charcoal burns at a high and even temperature, ensuring perfect grilling results every time. Ideal for both everyday grilling and larger gatherings where you need a reliable heat source with a long burn time.

Nordic woods for optimal grilling flavor

The combination of birch, oak, and beech gives this charcoal unique properties. Birch ignites quickly, allowing for a fast start, while oak and beech ensure long-lasting and stable heat. The Nordic woods produce minimal smoke and ash compared to many other charcoal products, making grilling a more enjoyable experience. The natural composition also adds subtle flavor nuances to your grilled dishes without overpowering the natural tastes of the ingredients.

Practical packaging for seasonal grilling evenings

With 8 kg in the bag, you have plenty of charcoal for multiple grilling sessions. The packaging effectively protects against moisture, preserving the ignition properties of the charcoal even after opening. The bag is designed with a convenient handle, making it easy to transport and store. The generous amount makes this product economical to use, as you can measure out exactly the amount you need for your current grilling situation – from quick weeknight dinners to longer grilling events.

Technical specifications

This Holy Smoke charcoal is made from 100% natural wood sourced sustainably. The average burn time is 2-3 hours at normal grilling temperatures. The charcoal is sorted to ensure uniform size, providing even heat distribution. The product contains no artificial additives or chemical binders, making it an environmentally friendly choice for your grill.

With Holy Smoke charcoal, you get:

• Nordic quality charcoal made from birch, oak, and beech for optimal flavor
• Quick ignition and long, stable burn time
• Practical 8 kg bag that lasts for multiple grilling evenings

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

How long does it take for the charcoal to be ready for use?
Typically, the charcoal is ready for cooking after 20-30 minutes, when the coals have a gray-white surface.

Can I use this charcoal in all types of grills?
Yes, Holy Smoke charcoal can be used in all traditional charcoal grills, including kettle grills, ball-shaped grills, and kamado grills.

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