Book – Plank recipe book

Plank recipe book – expand your grilling skills

The Plank recipe book from Barbecue Masters is a comprehensive guide to plank grilling. This inspiring cookbook opens up a world of flavoursome recipes, teaching you to master the technique of cooking on wooden planks, which imparts a uniquely smoky aroma and depth of flavour to your dishes.

Ideal for both beginners and seasoned grilling enthusiasts who want to broaden their repertoire with new cooking techniques and impress family and friends with distinctive dishes from the grill.

Plank grilling – a new dimension for your barbecue

Plank grilling is a traditional technique in which food is cooked on wooden planks placed directly on the grill. This cookbook guides you through the entire process, from preparing the planks to serving the finished dishes. You will discover how different types of wood affect the flavour, and how to make the best use of the technique with various ingredients. The planks act as a natural cooking vessel whilst simultaneously adding a delicate smoky flavour that simply cannot be achieved with conventional grilling methods.

Real results at the grill

With the Plank recipe book, you will have all the tools you need to create succulent fish dishes, tender cuts of meat and fragrant vegetables with a truly distinctive flavour. The book includes step-by-step instructions to ensure successful results every time. You will learn to control heat, timing and moisture – all crucial factors in plank grilling. The result is dishes with perfect texture and a subtle smoky aroma that will impress even the most discerning guests at your table.

Technical details

This recipe book from Barbecue Masters is printed in a convenient format that makes it easy to keep by the grill. With its detailed illustrations and clear instructions, it is straightforward to follow even when you are in the middle of cooking. The book is divided into logical sections based on ingredient types, making it easy to find inspiration regardless of what produce you have to hand.

Key benefits of the Plank recipe book:

• Detailed instructions for plank grilling a wide range of ingredients
• Information on the flavour profiles and applications of different wood types
• Practical tips for maintaining and reusing wooden planks

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can I use the recipes on all types of grill?
Yes, the recipes in the book can be used on charcoal, gas and electric grills with minimal adaptation.

Is plank grilling difficult to get started with?
No, the book starts with basic techniques and builds up progressively, so anyone can take part regardless of their experience level.

AI has contributed to this text and we therefore reserve the right to correct any errors.