Book - Plant-Based - 36 Recipes - Hard - 0g

Book Plant-Based Mince - Vegan Versions of Your Favorite Dishes

Book Plant-Based Mince is your guide to creating meat-free versions of the dishes you love. With 36 inspiring recipes ranging from bean burgers and quinoa patties to walnut bolognese and lentil lasagna, this cookbook equips you with the tools to explore a more plant-based lifestyle without compromising on flavor. The hardback book contains 130 pages, making it perfect for both beginners and experienced cooks.

It's ideal for anyone looking to incorporate more meat-free days into their meal planning, prepare dishes for vegetarian friends, or simply curious about plant-based cooking.

Familiar Classics in New, Green Versions

The plant-based kitchen doesn’t have to be complicated or foreign. This book starts with the dishes you already know and love, showing you how to recreate them without meat. In addition to classic favorites like meatballs and meat sauce, you’ll find modern fast-food-inspired dishes such as spicy salad tacos and vegan hot dogs. Each recipe is developed with a focus on both taste and texture, ensuring meals that satisfy both vegetarians and meat-eaters at the same table.

A Practical Guide to Plant-Based Cooking

The book serves as a practical guide to navigating the plant-based kitchen. You’ll gain insights into which ingredients can replace meat, how to build flavor in your dishes, and techniques for achieving the right consistency. Author Sofie Bild shares her experiences from the food blog Knaehoejkarse.dk, where she specializes in making plant-based food accessible and delicious. Her background in the history of ideas, combined with her passion for food, shines through in the tested recipes.

Technical Details

The book is published by Muusmanns Forlag and comes in a hardback format with 130 pages filled with inspiration. The text is in Danish and includes, in addition to the 36 main recipes, guidance on 125 different types of fillings and sides that can be customized according to taste and season. The book's format makes it easy to have on hand in the kitchen while you experiment with new recipes.

With Book Plant-Based Mince, you get:

• 36 tested recipes for plant-based versions of classic meat dishes
• Practical guidance on ingredients and techniques in the green kitchen
• Inspiration for both everyday meals and festive occasions without meat

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently Asked Questions

Are the recipes in the book suitable for beginners?

Yes, the book is written with both beginners and experienced cooks in mind. The recipes are easy to follow and feature ingredients that can be found in most supermarkets.

Can I use the book if I’m not 100% vegetarian/vegan?

Absolutely. The book is perfect for anyone looking to include more plant-based meals in their diet, whether it’s one day a week or every day.

AI has assisted with the text and therefore errors may occur.