Soufflé dish 8x4.5 cm 0.15 l.

Porcelain soufflé dish for perfect bakes

This white 150 ml soufflé dish from Revol Porcelain is part of the elegant French Classics range. With its classic dimensions of 80x45 mm, the dish provides the perfect shape for both traditional soufflés and other small dishes that require stable, even heat distribution.

Ideal for preparing light and airy soufflés, crème brûlée, individual gratin portions or as a serving dish for starters and desserts.

Excellent heat distribution for consistent results

The premium porcelain ensures even heat distribution during baking, which is essential for achieving a perfect soufflé rise. The material's thermal properties retain heat for longer, keeping your dishes warm at the table. The smooth surface also prevents food from burning on, making cleaning quick and easy.

Timeless design that lasts year after year

As part of the French Classics range, this soufflé dish combines functionality with aesthetics inspired by the traditional French kitchen. The clean white porcelain suits any table setting and kitchen interior. The material is resistant to scratches and discolouration, meaning the dish retains its attractive appearance even after many years of use in both home and professional kitchens.

Versatile applications

Beyond soufflés, the dish can be used for a wide variety of other dishes. It works perfectly for individual portions of egg bake, crumble, small gratins or as a serving bowl for dips, sauces or snacks. It is oven-, microwave-, freezer- and dishwasher-safe, making it a practical tool in the modern kitchen.

Key benefits:

• Made from premium porcelain for optimal heat distribution
• Classic dimensions of 80x45 mm with a 150 ml capacity
• Oven-, microwave-, freezer- and dishwasher-safe for maximum versatility

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

What temperature can the soufflé dish withstand in the oven?
Revol porcelain can generally withstand temperatures of up to 280°C, making it suitable for all standard baking recipes, including soufflés which are typically baked at 180–200°C.

Can I freeze dishes in the soufflé dish?
Yes, the dish is freezer-safe. You can therefore prepare dishes in advance and freeze them directly in the dish. Simply allow the dish to reach room temperature before placing it in a hot oven.

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