de Buyer is a family-owned company that embodies French quality and craftsmanship. Since 1830, the brand has upheld the tradition of producing professional-grade cookware of the highest standard. From the heart of the Vosges, de Buyer delivers pans, pots, baking moulds and kitchen tools to professional chefs and passionate food lovers worldwide. With a focus on exceptional craftsmanship, durability and expertise, de Buyer combines traditional manufacturing methods with modern innovation – working with materials such as iron, copper, stainless steel and coated aluminium.
At HWL, you’ll find a wide selection of premium de Buyer products – including frying pans, saucepans, baking moulds and kitchen utensils that make cooking both easier and more enjoyable. Whether you’re making crispy crêpes, juicy steaks or delicate pastries, you can rely on de Buyer’s professional standards.
Every de Buyer product is designed to deliver precise heat distribution, durability and outstanding performance in professional kitchens. The range includes everything from baking and cooking essentials such as classic iron pans and non-stick frying pans to aluminium, copper and stainless-steel cookware – all developed in close collaboration with professional chefs to meet the highest standards.
The de Buyer story began in 1830 in Val d’Ajol, in the heart of the Vosges mountains, France. Founded as a small forge producing cutlery and kitchenware from locally sourced metals, the company has refined and passed down its craftsmanship through generations. Today, every de Buyer product continues to be proudly made in France.
In 2015, de Buyer was awarded the Entreprise du Patrimoine Vivant label – a French mark of excellence given to companies with exceptional craftsmanship and expertise. This recognition reflects their dedication to sustainable production and their philosophy of creating products built to last a lifetime.
De Buyer products are made from a wide variety of materials, allowing you to choose what best suits your cooking style.
To maintain their performance, we recommend handwashing with mild soap and avoiding abrasives. Copper should be polished with copper paste, while iron pans should be seasoned with oil to preserve their natural non-stick surface.
Whether you’re frying, baking or reducing, de Buyer offers a tool designed for the job. Their non-stick pans are perfect for eggs, fish and vegetables, while silicone or metal baking moulds ensure perfect results every time. Their mandolines and slicers make food preparation fast and precise, while copper pots and steel pans provide superior control during cooking.
Every detail – from ergonomic handles to heat-conducting layers – is carefully designed to offer the best possible cooking experience and long-lasting performance.
What makes de Buyer pans special?
They combine traditional materials like steel and copper with modern non-stick coatings, ensuring professional heat distribution and long-lasting durability.
Can I use de Buyer pans on induction?
Yes, most ranges – including Mineral B, Choc Intense and Affinity – are compatible with all heat sources, including induction. Always check individual product care instructions.
How should I maintain non-stick products?
Always wash by hand with mild soap and a soft sponge. Avoid harsh detergents and dishwashers to preserve the coating’s quality.
What are the benefits of de Buyer copper pans?
Copper offers exceptional accuracy and quick heat response, ideal for delicate dishes like sauces and desserts. De Buyer’s copper pans are lined with stainless steel for safe cooking.
Is de Buyer committed to sustainable production?
Yes, the brand actively promotes eco-friendly manufacturing and produces cookware designed to last for many years – a responsible alternative to disposable products.