Black Bread Knife Collection

Bread knife Coleccion 21 cm - sharp precision for every slice

The Coleccion bread knife from Lacor combines functionality with ease of handling. With a 21 cm long blade and an ergonomic plastic handle, this bread knife allows you to cut precise slices of both hard and soft types of bread. Weighing only 115 grams, it is comfortable to use even for extended periods.

Ideal for bakers, restaurants, and home kitchens where precise bread cutting is a daily necessity.

Efficient cutting with minimal effort

The serrated blade of the Coleccion bread knife is designed to cut through hard crusts without crushing the bread. This ensures clean cuts and minimizes crumbs, even with freshly baked bread that has a crispy crust. The knife's 21 cm length provides good reach for handling larger loaves, while the ergonomic plastic handle offers a secure grip during use.

Convenient in busy kitchens

Weighing just 115 grams, the Coleccion bread knife reduces strain on your wrist during repetitive use. This is particularly valuable in professional kitchens where many loaves are sliced daily. The black plastic handle is also easy to clean and maintain, saving you time in a busy day. The knife's lightweight design makes it easy to handle for all users, regardless of their experience with kitchen tools.

Technical specifications

The Lacor Coleccion bread knife is crafted with a focus on durability and functionality. The handle is made of black plastic, providing a secure grip even with wet hands. With a total weight of 115 grams, the knife is easy to maneuver, and the 21 cm long blade is sufficient for handling most loaf sizes. The knife's design balances professional demands with user-friendly handling.

The Coleccion bread knife offers:

• 21 cm long blade for precise cutting of all types of bread
• Ergonomic plastic handle for a secure grip and comfortable use
• Lightweight construction at only 115 grams, reducing strain during repetitive use

You are always welcome to contact our customer service at web@hw.dk for further information.

Frequently asked questions

Is the knife suitable for both hard and soft bread?
Yes, the serrated blade is designed to handle both hard crusts and soft interiors, providing clean cuts in all types of bread.

Can the knife be used in industrial kitchens?
Absolutely, its lightweight and durable construction make it ideal for professional use, where many loaves are sliced daily.

AI has assisted with the text, and therefore errors may occur.