Bread knife Coleccion 21 cm – sharp precision for every slice
The Coleccion bread knife from Lacor combines functionality with effortless handling. With a 21 cm blade and an ergonomic plastic handle, this bread knife allows you to cut precise slices from both crusty and soft bread types. It weighs just 115 grams, making it comfortable to work with even over extended periods.
Ideal for bakeries, restaurants, and home kitchens where precise bread slicing is a daily requirement.
Efficient cutting with minimal effort
The serrated blade of the Coleccion bread knife is designed to cut through hard crusts without crushing the bread. This ensures clean cuts and minimises crumbling, even with freshly baked bread with a crispy crust. The knife's 21 cm length gives you excellent reach for handling larger loaves, while the ergonomic plastic handle provides a secure grip during use.
Practical in busy kitchens
Weighing just 115 grams, the Coleccion bread knife reduces strain on the wrist during repetitive use. This is particularly valuable in professional kitchens where many loaves are sliced daily. The black plastic handle is also easy to clean and maintain, saving time in a busy working environment. The knife's lightweight construction also makes it easy to handle for all users, regardless of experience with kitchen tools.
Technical specifications
The Lacor Coleccion bread knife is manufactured with a focus on durability and functionality. The handle is produced in black plastic, providing a secure grip even with wet hands. The total weight of 115 grams makes the knife easy to manoeuvre, and the 21 cm blade is sufficient to handle most loaf sizes. The knife's design balances professional requirements with user-friendly handling.
The Coleccion bread knife offers:
- 21 cm blade for precise slicing of all bread types
- Ergonomic plastic handle for a secure grip and comfortable use
- Lightweight construction of just 115 grams, reducing strain during repeated use
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Is the knife suitable for both crusty and soft bread?
Yes, the serrated blade is designed to handle both hard crusts and soft interiors, producing clean cuts in all bread types.
Can the knife be used in industrial kitchens?
Absolutely. The lightweight design and durable construction make it ideal for professional use where many loaves are sliced daily.
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