Brown Non-Stick Bread Pan

Non-Stick Bread Pan 31x11.5 cm - Perfect baking every time

This versatile bread pan from Gobel is made of sturdy steel with a ceramic-reinforced double non-stick coating, ensuring that your baked goods release effortlessly. With its dimensions of 31x11.5 cm, the pan provides the ideal size for classic loaf breads, pâté, or delicious cakes. It is perfect for both home bakers and more experienced pastry chefs looking for professional results.

Quality that withstands intensive use

The ceramic-reinforced non-stick coating makes this bread pan particularly durable and reduces the need for additional fats during baking. This not only results in healthier baked goods but also ensures more even browning and baking. The pan can withstand temperatures up to 250°C, giving you the freedom to experiment with a variety of baking recipes. Its brown color lends the pan a classic look that fits seamlessly into any kitchen.

French craftsmanship since 1887

As a manufacturer of baking equipment for over 130 years, Gobel stands for quality and durability. This bread pan is produced in France using traditional methods, combined with modern technology to ensure even heat distribution. Weighing 395 grams, the pan is robust enough for daily use yet remains easy to handle. The precise dimensions (31 cm long, 11.5 cm wide, and 8.5 cm high) give the bread its classic elongated shape, perfect for sandwiches and toast.

Maintenance and care

To preserve the non-stick properties of the bread pan for as long as possible, hand washing with mild dish soap and a soft sponge is recommended. The pan is not dishwasher safe and should not come into direct contact with flames. With proper care, the pan will last for many years and continue to deliver excellent baking results every time.

With the Gobel bread pan, you get:

• Professional quality with a ceramic-reinforced non-stick coating
• Perfect size for standard bread and cakes (31x11.5 cm)
• French-made baking pan that withstands up to 250°C

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

Can I use metal utensils with this bread pan?
We recommend using utensils made of wood, silicone, or plastic to protect the non-stick coating and extend the pan's lifespan.

Should I grease the pan before use?
Thanks to the ceramic-reinforced non-stick coating, it is rarely necessary, but a thin layer can be applied the first time or for particularly sticky doughs.

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