Non-stick baguette pan for perfect homemade baguettes
This perforated baguette pan from Gobel allows you to bake four baguettes at once. Made from sturdy steel with a double non-stick coating reinforced with ceramic, it ensures easy removal of bread without sticking. The perforated surface gives the bread its characteristic crispy crust.
Ideal for home bakers looking to create authentic French baguettes with professional results, or for bakers who regularly need to produce multiple loaves at a time.
Quality pan with thoughtful design
The baguette pan is designed with four separate grooves, giving your bread the classic elongated shape. The double non-stick coating with ceramic reinforcement means you won't need to use extra fat, resulting in healthier baked goods. The pan can withstand temperatures up to 250°C, allowing you to bake at high temperatures for the perfect crust. With dimensions of 38x32 cm, the pan fits most standard ovens.
Professional results in your own kitchen
With this pan, you'll have the opportunity to create high-quality baked goods at home. The perforated base ensures even heat distribution, giving the bread its desired crispy crust while remaining soft inside. The pan is designed to give the bread the characteristic shape and proper dimensions that define traditional French baguettes. You save both time and energy by being able to bake four loaves simultaneously.
Maintenance and durability
To preserve the non-stick properties of the pan for as long as possible, hand washing with mild dish soap and a soft sponge is recommended. Avoid abrasive cleaners and sharp utensils that could damage the coating. With proper care, this pan will be a reliable companion in your kitchen for many years to come. The robust steel construction, weighing 615 grams, ensures stability during baking.
Benefits of the Gobel baguette pan:
- Bakes four baguettes at once with professional results
- Double non-stick coating with ceramic reinforcement for easy release
- Perforated design ensures a crispy crust and perfect baking
You are always welcome to contact our customer service at web@hw.dk for more information.
Frequently Asked Questions
Can I wash the pan in the dishwasher?
No, to preserve the non-stick coating, only hand washing with mild dish soap and a soft sponge is recommended.
Do I need to grease the pan before use?
Thanks to the double non-stick coating, it is usually not necessary to grease the pan, but a thin layer can be used the first time.
AI has assisted with the text, so errors are possible.
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