Tartlet pans with double non-stick coating for easy release
This set includes 6 sturdy tartlet and brioche pans made of steel with a ceramic-reinforced double non-stick coating. The pans are perfect for baking both delicious, crispy tartlets and moist brioche rolls, ensuring that the dough doesn’t stick thanks to the non-stick treated surface.
Use these pans for both sweet and savory baked goods, from classic tartlets with fillings to mini quiches or small brioche rolls for brunch.
Professional quality that prevents sticking
The ceramic-reinforced double non-stick coating makes these pans a pleasure to work with. You can avoid the frustration of burnt dough, as the baked goods easily release from the pans after baking. Additionally, the brown color provides an even and appealing browning of your pastries. The steel construction ensures excellent heat distribution, so your tartlets or brioche rolls bake evenly all around.
Results that impress both the eye and the palate
With these pans, you’ll achieve uniform and professional-looking tartlets and brioche rolls every time. The good heat distribution ensures a crispy and golden crust on your tartlets, while the non-stick treated surface makes it easy to remove the baked goods from the pan without damaging the delicate results. The pans measure 88 mm in width, providing perfect portion sizes for appetizers, main courses, or desserts.
Technical specifications and maintenance
Each pan measures 88 mm in width and 37 mm in height, with the entire set of 6 pans having a total size of 173 x 88 mm. The pans are made of durable steel, with a total weight of 216 grams for the set. They can withstand temperatures up to 250°C, making them suitable for most baking recipes. Please note that the pans should be washed by hand to preserve the non-stick coating for as long as possible.
Gobel tartlet and brioche pans provide you with:
- Ceramic-reinforced double non-stick coating for easy release
- Made of steel for optimal heat distribution and even baking
- Perfect size for both tartlets and brioche rolls
You are always welcome to contact our customer service at web@hw.dk for further information.
Frequently asked questions
Should the pans be greased before use?
Due to the double non-stick coating, it is usually unnecessary to grease the pans, but a thin layer can be applied the first time for extra security.
How do I best maintain the non-stick coating?
Wash the pans by hand with mild dish soap and soft utensils. Avoid using sharp tools that could scratch the coating.
AI has assisted with the text, and therefore errors may occur.