Meat Cleaver, 15 cm, Icel

Meat cleaver from Icel – precise power for tough butchery tasks

This robust meat cleaver from Icel with a 15 cm wide blade has been developed to tackle the most demanding tasks in the kitchen. With a sharp stainless steel blade and an ergonomic polypropylene handle, it gives you the strength and control needed to handle large cuts. Ideal for both professional kitchens and ambitious home cooks who work with bones and tough ingredients.

Powerful precision for demanding tasks

Weighing 530 grams, this meat cleaver provides the necessary weight and balance to cleave efficiently through bones and sinew. The wide 15 cm blade distributes force precisely, reducing the effort required and giving you full control over every movement. The ergonomic polypropylene handle ensures a stable grip even during intense use, minimising the risk of accidents during demanding butchery work.

Durability that matches your ambitions

The meat cleaver's stainless steel blade is designed to withstand daily use in a busy kitchen. The low-maintenance material retains its edge for a long time and can be refreshed with professional sharpening. The black polypropylene handle stands up to intensive use without showing signs of wear, and is also hygienic and easy to clean. This combination of materials ensures a long service life even with regular use on demanding tasks.

Correct maintenance

To preserve the meat cleaver's quality and sharpness for as long as possible, it should be cleaned by hand with warm soapy water immediately after use. Dry it thoroughly and store it separately from other kitchen tools to protect the edge. Please note that the meat cleaver is not dishwasher safe, as this can affect both sharpness and the durability of the handle. With proper care, this meat cleaver will remain a reliable companion in the kitchen for many years.

Your Icel meat cleaver gives you:

• Powerful 15 cm wide stainless steel blade for efficient handling of bones and sinew
• Ergonomic polypropylene handle ensuring a stable grip during demanding work
• Robust construction weighing 530 grams for optimal balance and control

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can the meat cleaver be used for tasks other than butchery?
Yes, the meat cleaver is also well suited to handling tough vegetables such as squash and root vegetables, where its weight and sharp edge make the work easier.

How do I best maintain my meat cleaver?
Wash it by hand with warm soapy water after use, dry it thoroughly, and store it in a protected place. Avoid the dishwasher and do not leave it to soak.