Brioche baking mould 600x400mm – perfect for professional baking
This brioche baking mould, measuring 600x400mm, accommodates 24 individual brioche rolls, each with a capacity of 100ml. Weighing 463 grams, the mould is both durable and practical to work with in a professional bakery or commercial kitchen. It is specifically designed to give your brioche rolls the distinctive shape that this classic French baked good is known for.
Ideal for bakeries, patisseries, hotels, and restaurants where consistency and a professional appearance are essential to the finished product.
Efficient production of uniform brioche rolls
With 24 cavities on a single tray, you can significantly streamline your production. The standard size of 600x400mm fits most professional ovens and standard baking trays, making the mould compatible with your existing equipment. The well-thought-out design ensures that each brioche roll achieves the right shape and size, delivering a consistent result every time – something your customers will appreciate.
Professional results with less effort
The key advantage of this baking mould is that it allows you to produce 24 uniform brioche rolls in a single operation. This saves both time and labour in a busy production environment. The 100ml cavities provide the perfect portion size for brioche rolls, and the specific shape helps the dough to prove correctly and develop the characteristic brioche texture. The result is attractive, professional brioche rolls with the right size and shape every time.
Technical specifications
The baking mould measures 600x400mm, the standard size for professional baking equipment. With 24 individual cavities each holding 100ml, it is ideal for batch production. The mould's weight of 463 grams makes it robust enough for daily use in a busy kitchen while remaining easy to handle. The material is designed to withstand repeated use and the high temperatures of a professional oven.
Benefits of the Brioche baking mould 600x400mm:
- Space for 24 individual brioche rolls on a single tray
- Standard 600x400mm dimensions to fit professional ovens
- 100ml capacity per cavity for the perfect portion size
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can the mould be washed in the dishwasher?
We recommend checking the manufacturer's maintenance instructions, but most professional baking moulds are dishwasher safe.
What type of dough is best suited to this mould?
The mould is specifically designed for brioche dough, but can also be used for other types of enriched yeast dough.
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