Baking Ring RF Heart-Shaped 160x150x35 mm

Pavoni baking ring – perfect for heart-shaped desserts

This heart-shaped, micro-perforated baking ring from Pavoni is made from stainless steel with dimensions of 160 x 150 x 35 mm. It is designed to create consistent and precise results when baking individual-portion tarts and desserts where the visual presentation matters. The baking ring is ideal for both professional pastry chefs and ambitious home bakers.

Micro-perforated design ensures even baking

The micro-perforated stainless steel construction offers several advantages during baking. The perforations allow heat to distribute evenly throughout the mould, resulting in uniform baking from edge to centre. This is particularly important when baking smaller desserts, where there would otherwise be a risk of uneven baking. The perforated surface also reduces the risk of the dough sticking, making it easier to release the finished product from the mould.

Durability and functionality at professional quality

Stainless steel has been chosen as the material for good reason. It is hygienic, resistant to corrosion, and withstands high temperatures without losing its shape or function. The baking ring can be used time and again without losing its properties. The heart shape gives desserts a romantic and inviting character that is perfect for special occasions such as weddings, birthdays, or Valentine's Day. With a height of 35 mm there is ample room for both the base and filling in your desserts.

Technical specifications

The baking ring measures 160 x 150 x 35 mm (length x width x height), providing a suitable size for individual-portion desserts. It is made from food-grade stainless steel that is both hygienic and durable. The micro-perforated design ensures optimal heat distribution and a professional result. The mould is easy to clean, either by hand or in the dishwasher, making it practical in busy kitchens.

With the Pavoni baking ring you get:

• A professional baking ring in stainless steel with micro-perforated design
• Heart-shaped design for visually striking desserts
• Perfect size for individual-portion tarts and desserts

You are always welcome to contact our customer service at web@hwl.dk for further information.

Frequently asked questions

Can the baking ring be used in the oven at high temperatures?
Yes, the stainless steel baking ring withstands high temperatures and can be used in a standard oven without any issues.

Is the micro-perforated surface difficult to clean?
No, despite the perforations the mould is easy to clean, either by hand or in the dishwasher.

AI has contributed to this text and we therefore reserve the right to correct any errors.