Le Creuset madeleine baking tray – perfect French sponge cakes
This Le Creuset baking tray is designed to create 12 perfect madeleines with the classic shell-shaped indentations. Made from heavy-gauge carbon steel with a non-stick coating and practical silicone grips, the tray ensures effortless release and comfortable handling. With heat resistance up to 240°C, you get consistent baking results every time.
Ideal for home bakers who want to conjure up French patisserie delights for afternoon tea, the dessert table or a special brunch.
Professional baking results in the home kitchen
The tray distributes heat evenly through the heavy-gauge carbon steel, delivering consistent results across all 12 cavities. The effective non-stick coating means your madeleines release without any fuss, even without paper cases. The silicone grips along the edges provide a secure and comfortable hold, even when the tray is hot from the oven, reducing the risk of burns and accidents in the kitchen.
Practical and long-lasting
Cleaning is quick and easy thanks to the non-stick coating – a gentle hand wash is all that is needed, without abrasive cleaners or utensils. The baking tray is also freezer-safe, giving you the flexibility to prepare the batter well in advance and bake when it suits you. Use only silicone, wooden or heat-resistant plastic utensils to protect the non-stick coating and extend the tray's service life.
Technical specifications
The baking tray measures 340 x 270 x 20 mm and has 12 cavities for madeleines. It is made from carbon steel with a non-stick coating and features silicone grips. The tray withstands temperatures up to 240°C and is freezer-safe. Please note that hand washing is recommended to preserve the non-stick properties for as long as possible.
With the Le Creuset baking tray you get:
- Perfect shell-shaped madeleines every time
- Easy release and cleaning thanks to the non-stick coating
- Safe handling with the heat-resistant silicone grips
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Do I need to grease the tray even though it has a non-stick coating?
For best results, it is recommended to lightly brush the tray with butter or oil, even if it has a non-stick coating.
Can I use metal utensils to remove the madeleines from the tray?
No, use only silicone, wooden or heat-resistant plastic utensils to avoid damaging the non-stick coating.
AI has contributed to this text and we therefore reserve the right to correct any errors.