Baking Ring - Stainless Steel - Perforated - 65x65x20mm

Pavoni baking ring for precise and consistent results

This perforated baking ring from Pavoni, made of stainless steel, is designed for creating individual portions of tarts and desserts. With dimensions of 65 x 65 x 20 mm and a micro-perforated design, the ring ensures optimal heat distribution, guaranteeing a professional result every time. It is ideal for both professional pastry chefs and passionate home bakers who seek precision in their baked goods.

Perfect heat distribution for even baking

The micro-perforated design is not just a detail; it’s a well-thought-out feature that makes a noticeable difference in the baking process. The perforations allow heat to circulate evenly around the dough, resulting in uniform baking from edge to edge. This is especially important for smaller baked goods, where even slight temperature variations can affect the final outcome. The even heat distribution also results in a characteristic crisp edge on your tarts, which is difficult to achieve with traditional, non-perforated molds.

Durability and everyday usability

Crafted from premium stainless steel, this baking ring is built to last for many years, even with daily use in busy kitchens. The material withstands high temperatures without losing shape or function and is resistant to rust and discoloration. After use, the ring is easy to clean—either by hand or in the dishwasher—and its compact size makes it easy to store, even in kitchens with limited space. The square shape also allows you to arrange multiple baking units closely together on the baking tray for maximum oven space efficiency.

Technical specifications

The baking ring measures 65 x 65 mm with a height of 20 mm, making it perfect for smaller portion servings. It is made from durable stainless steel with a micro-perforated design that ensures optimal heat distribution. Its square shape adds a modern, geometric touch to your desserts and tarts while remaining stable during baking.

This baking ring is:

• Made from durable stainless steel for longevity
• Equipped with micro-perforations for even heat distribution
• Designed with precise dimensions (65 x 65 x 20 mm) for consistent results

You are always welcome to contact our customer service at web@hw.dk for further information.

FAQ

Can the baking ring be used for both sweet and savory dishes?
Yes, the ring is suitable for both sweet desserts and savory tarts or quiches in portion sizes.

Is the baking ring suitable for professional use?
Absolutely. It is designed to meet professional standards with its durability and precise construction.

AI has assisted with the text, and therefore, errors may occur.