Square perforated baking ring - perfect air circulation for even baking
This square baking ring made of 18/10 stainless steel delivers professional results with your baked goods. Its micro-perforations ensure optimal air circulation, resulting in faster and more uniform baking. The baking ring measures 7x7x3.5 cm and is both sturdy and stable for use in both home and professional kitchens.
Ideal for brioche, puff pastry, choux pastry, and many other types of baked goods where you desire a precise square shape with sharp edges.
Perforated design for better baking results
The micro-perforations in the ring are not just a design feature but a carefully considered functionality. The fine holes allow heat to circulate more effectively around the dough, reducing baking time and ensuring your baked goods are evenly cooked. This means you achieve baked items with consistent texture throughout, avoiding problematic areas that are either too moist or too dry.
Practical and durable for everyday use
The baking ring is made from premium 18/10 stainless steel, providing excellent durability and stability during baking. It is easy to handle, and thanks to the choice of material, you can easily remove the ring from the finished product without compromising its shape. The ring is oven, freezer, and dishwasher safe, making it a versatile tool in the kitchen. However, please note that it is not suitable for use in the microwave.
Technical specifications
This square baking ring is made of high-quality stainless steel. With precise dimensions of 7x7 cm and a height of 3.5 cm, it allows you to bake consistent portions every time. It weighs only 100 grams, making it easy to handle. The baking ring is designed to retain its shape even at high temperatures, ensuring sharp, well-defined edges on your baked goods.
Key benefits:
- Perforated design ensures optimal air circulation and even baking
- Made from durable 18/10 stainless steel for longevity
- Oven, freezer, and dishwasher safe for versatile use
Feel free to contact our customer service at web@hw.dk for more information.
FAQ
Can the baking ring be used for purposes other than baking?
Yes, the baking ring can also be used as a serving mold or cutter for cold dishes such as tartlets or layer cakes.
What temperature can the baking ring withstand?
The stainless steel baking ring can withstand typical baking temperatures in an oven, usually up to 250-300°C.
AI has assisted with the text, and therefore, errors may occur.