Pavoni baking ring with perforated design for precise desserts
This ellipse-shaped baking ring from Pavoni combines functionality with professional quality. With its compact dimensions of 100 x 55 x 20 mm and the micro-perforated stainless steel design, it is ideal for making individual portion tarts and desserts with consistent results every time.
Use the baking ring to create sharply defined edges on your small tarts, mousse desserts or other baked goods where precision and an elegant finish are essential.
Micro-perforated design delivers perfect baking
The micro-perforated design in stainless steel ensures even heat distribution during baking. This is essential for achieving a crisp and uniform edge on your tarts and desserts. The perforations also allow for better air circulation, resulting in more consistent baking and reducing the risk of moist or underbaked areas in your creations.
Professional results with minimal effort
This baking ring gives you the ability to create desserts with a professional finish in your own kitchen. The ellipse-shaped form gives your baked goods an elegant and sophisticated appearance that can otherwise be difficult to achieve. The stainless steel construction ensures the ring holds its shape during baking, meaning your desserts always come out with the same precise shape and size.
Durable and easy to clean
The baking ring is made from premium stainless steel that withstands high temperatures and intensive use. The material is not only durable but also hygienic and easy to clean. After use, the ring can be washed in warm soapy water or placed in the dishwasher, making maintenance simple and time-saving.
With Pavoni's ellipse-shaped baking ring, you get:
- Precise and consistent results every time
- Even heat distribution thanks to the micro-perforated design
- Durable stainless steel quality that withstands intensive use
You are always welcome to contact our customer service at web@hwl.dk for further information.
Frequently asked questions
Can the baking ring be used in the oven?
Yes, the baking ring is made from stainless steel and can withstand high oven temperatures.
Is the baking ring suitable for both professional and home bakers?
Absolutely. The baking ring is designed to deliver professional results, whether you are a professional pastry chef or a passionate home baker.
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